5 empanadas mango mango empanadas Recipes

  • Empanadas de Cangrejo y Mango (Crab-and-Mango Empanadas)
    chopped peeled mango, frozen whole-kernel corn, thawed and
    9 More
    chopped peeled mango, frozen whole-kernel corn, thawed, chopped green onions, fat-free mayonnaise, chopped fresh cilantro, lump crabmeat, drained and shell pieces removed, jalapeno pepper, seeded and minced, masa de empanadas (empanada dough), water, egg, lightly beaten
    11 ingredients
  • Guava Empanadas
    oil, sugar, salt, flour, water, guava jelly, sliced mango and
    3 More
    oil, sugar, salt, flour, water, guava jelly, sliced mango, mint, minced, lemon, juiced, egg, lightly beaten
    55 min, 10 ingredients
  • Crab and Goat Cheese Empanadas Crab and Goat Cheese Empanadas
    all-purpose flour, salt, butter, cut into small cubes and
    17 More
    all-purpose flour, salt, butter, cut into small cubes, cold water, olive oil, spanish onion, chopped, garlic, minced, habanero, minced, picked lump crabmeat, soft goats cheese, chopped thyme, chopped italian parsley, salt and freshly ground black pepper, mango chutney , recipe follows, mangoes, peeled, seeded and chopped, fresh ginger, chopped, spanish onion, chopped, rice wine vinegar, sugar, cornstarch, mixed with 2 tbsp water
    1 hour 40 min, 20 ingredients
  • Crab And Goat Cheese Empanadas Crab And Goat Cheese Empanadas
    all-purpose flour, salt, butter, cut into small cubes and
    12 More
    all-purpose flour, salt, butter, cut into small cubes, cold water, olive oil, spanish onion, chopped, garlic, minced, habanero, minced, picked lump crabmeat, soft goats cheese, chopped thyme, chopped italian parsley, salt and freshly ground black pepper, mango chutney , recipe follows
    16 ingredients




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