8 egg soy frosting Recipes

  • Carrot Quick Bread with Cream Cheese Frosting
    all-purpose flour, whole wheat flour, soy flour and
    17 More
    all-purpose flour, whole wheat flour, soy flour, quick-cooking oats, ground cinnamon, baking powder, baking soda, salt, brown sugar, butter, softened, water, egg, whole milk, vanilla extract, shredded carrot, golden raisins, style cream cheese, softened, powdered sugar, fresh lemon juice
    20 ingredients
  • Non-Dairy Chocolate Cake with German Chocolate Frosting
    all-purpose flour, whole wheat flour, baking soda and
    17 More
    all-purpose flour, whole wheat flour, baking soda, unsweetened cocoa powder, brown sugar, vegetable oil, water, maple syrup, applesauce, cider vinegar, vanilla extract, soy milk, barley malt syrup, brown rice syrup, egg substitute, water, crumbled firm silken tofu, flaked coconut, chopped pecans, arrowroot powder
    20 ingredients
  • Frosted Rhubarb Cookies (Vegan) Frosted Rhubarb Cookies (Vegan)
    shortening (organic ), brown sugar (organic ) and
    11 More
    shortening (organic ), brown sugar (organic ), ener-g egg substitute, filtered water (add to the egg substitute), spelt flour, baking soda, salt (celtic sea ), rhubarb (fresh-organic-diced ), coconut (organic flaked ), vegan cream cheese, soy margarine (softened ), vanilla extract, powdered sugar (organic )
    45 min, 13 ingredients
  • Strawberry Kiwi Daiquiri Cupcakes with Kiwi Curd, Strawberry Rum Frosting, and Strawberry Rum Shooter Garnish Strawberry Kiwi Daiquiri Cupcakes with Kiwi Curd, Strawberry Rum Frosting, and Strawberry Rum Shooter Garnish
    unbleached flour, baking powder, salt, sugar and
    20 More
    unbleached flour, baking powder, salt, sugar, scant , non-hydrogenated vegan margarine (recommended: earth balance), water, egg replacer (recommended : ener-g), soy milk, vanilla extract, kiwi puree, store-bought, sugar, water, cornstarch, lemon juice, non-hydrogenated vegetable shortening (recommended : earth balance), non-hydrogenated vegan margarine (recommended : earth balance), lecithin, strawberry puree, store-bought, powdered sugar, lemon juice, rum, strawberries, washed and dried, rum, strawberry frosting
    2 hour , 24 ingredients
  • Working Blue Cupcakes: Ginger Cupcakes with Peach Filling and Blueberry Frosting Working Blue Cupcakes: Ginger Cupcakes with Peach Filling and Blueberry Frosting
    unbleached flour, baking powder, salt, sugar and
    18 More
    unbleached flour, baking powder, salt, sugar, scant , non-hydrogenated vegan margarine (recommended: earth balance), water, egg replacer (recommended : ener-g), ginger juice , commercial or fresh, soy milk, vanilla extract, minced ginger, packed (about 6 oz whole , unpeeled ginger root), prepared peach puree, store-bought, sugar, water or brandy, cornstarch, non-hydrogenated vegetable shortening (recommended : earth balance), non-hydrogenated vegan margarine (recommended : earth balance), blueberry puree, store-bought, vanilla extract, powdered sugar, blueberry juice concentrate, fresh blueberries, for garnish , optional
    1 hour 40 min, 22 ingredients
  • Low Carb Double Chocolate Walnut Brownies Low Carb Double Chocolate Walnut Brownies
    wheat bran , or oat bran, soy flour and
    10 More
    wheat bran , or oat bran, soy flour, unsweetened baking chocolate, unsalted butter, sugar substitute (recommended: splenda ), heavy cream, eggs, no sugar added vanilla extract, baking powder, chopped walnuts, low carb chocolate frosting , recipe follows, special equipment : 8-inch square baking pan
    1 hour 10 min, 12 ingredients




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