4 ecuadorian andes Recipes

  • Ecuadorian Shrimp Cebiche
    shrimp, shelled and deveined, orange juice, mustard and
    6 More
    shrimp, shelled and deveined, orange juice, mustard, white onions, chopped, tomatoes, chopped, cilantro, chopped finely, salt, sugar, ground pepper
    9 ingredients
  • Ecuadorian - Ecuadorean Ceviche Ecuadorian - Ecuadorean Ceviche
    shrimp, peeled and deveined, limes , juice of and
    10 More
    shrimp, peeled and deveined, limes , juice of, lemon , large, juice of, valencia oranges , juice of, ketchup, mustard , regular, not grainy, not dijon, tapatio hot sauce (use less if you don tsp like heat), tomatoes, roma, seeded and diced finely, red onions, cut in half and sliced very finely, cilantro leaf, chopped finely, salt, black pepper
    31 min, 12 ingredients
  • Sancocho Quiteno - Ecuadorian Beef and Vegetable Soup Sancocho Quiteno - Ecuadorian Beef and Vegetable Soup
    water, beef chuck, garlic cloves, minced and
    14 More
    water, beef chuck, garlic cloves, minced, white onions, finely chopped, pepper, ground cumin, rice, peas, ears of corn, plantain , unripe and not too large, carrots, peeled and diced, yucca root, peeled & cubed, salt, stem cilantro, stem parsley , small, white onion, very finely chopped, cilantro, finely chopped
    11 min, 17 ingredients




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