4 dubrovnik Recipes
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- dubrovnik
- renaissance time shrimps
- renaissance lentils
- renaissance cuttlefish soup
- renaissance stuffed veal shoulder from
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Dubrovnik Renaissance Time Shrimpsshrimp, olive oil, dry white wine, garlic (two cloves) and4 Moreshrimp, olive oil, dry white wine, garlic (two cloves), black olives, fresh sage, capers (best salted, if not, pickled), water20 min, 8 ingredients
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Renaissance Dubrovnik Cuttlefish Soupoctopus (fresh cuttlefish), onions, garlic cloves and7 Moreoctopus (fresh cuttlefish), onions, garlic cloves, fresh parsley leaves, rice, wine (white ), fish stock, olive oil, salt, pepper1 hour 20 min, 10 ingredients
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