14 double crunchies Recipes

shortcrust pastry, skinned cod fish fillets, smoked haddock, milk, bay leaf, spring onions, chopped, prawns, double cream, plain flour, butter, chopped parsley, breadcrumbs

yellow cake mix, eggs, lightly beaten, crunchy peanut butter, butter, melted, peanut butter morsels, sweetened condensed milk

egg, separated, caster sugar, mascarpone, vanilla extract, double cream, strong coffee or 150 ml espresso, cooled to room temperature, tia maria or 2 tbsp marsala or 2 tbsp brandy, sponge cake fingers, chocolate bar, cadbury crunchie (40g), grated dark chocolate

dark chocolate, creme fraiche, double cream, icing sugar , sifted, coffee liqueur (optional), chocolate (crunchie frozen for 10 minutes)

paraffin wax-chipped to melt (1 bar if doubled), confectioners sugar - sifted (2 boxes if doubled), butter - softened (1 cup if doubled), crunchy peanut butter (40 oz jar if doubled), semi - sweet chocolate morsels (32 oz if doubled), vanilla (2 tsp. if doubled)

butter, brown sugar (firmly packed), chopped pecans, flour, double-acting baking powder, butter, unbeaten egg, vanilla, rum flavoring, brown sugar

butter, soft, dark brown sugar , firmly packed, sugar, crunchy peanut butter, baking powder, baking soda, salt, eggs, flour, peanut butter chips

butter-flavored shortening, chunky peanut butter, sugar, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, coarsely chopped salted cashews

crunchy biscuits, butter, melted, strawberries, double cream, soft toffee, sweets, greek yogurt, icing sugar , for dusting

cream cheese, white wine, double cream, sunflower oil or 1 tbsp other vegetable oil, vanilla extract , to taste, eggs, granulated sugar (about 3 tbsp, i think), plain flour (about 3 tbsp, i think), baking powder, caster sugar, unsalted butter, softened, double cream, caster sugar, double cream, crunchy peanut butter

plain flour, mustard powder, unsalted butter, stilton cheese (may substitute blue cheese), double gloucester cheese, grated (may substitute cheddar), crunchy peanut butter, egg, beaten

vegetable broth (i double this to thin the sauce), smooth peanut butter (i use natural crunchy pb), tomato paste, lemon juice, garlic clove, minced, sweet potatoes, peanut oil (i usually use olive oil), onion, minced, cooked chickpeas (i usually double this. we really like chickpeas.), fresh spinach, ground cumin, lemon juice, salt, turmeric, roasted salted peanuts (i chop them up.)