5 dipping sauce for crab legs Recipes

crab cakes, crab cake mix , prepared as directed on the box using a 1 lb can of refrigerated crab meat or fresh picked crab meat from the legs, with the addition of 1 egg to the mix, peanut or canola oil for frying, butter for frying, dipping sauce, mayonnaise, sour cream, tastefully simple fiesta party dip mix, cayenne pepper, red pepper flakes, dry mustard, dried cilantro, dried minced onions, garlic powder

butter, melted, lemon juice, dill weed, garlic salt, white pepper, chili sauce, rice vinegar, prepared horseradish, ripe avocado, peeled and mashed, sour cream, ground cumin, lime juice, hot pepper sauce, cooked snow crab legs, olive oil

sour cream, mayonnaise, fresh lemon juice, hot pepper sauce, imported black caviar, cooked whole dungeness crabs , legs and body separated, cracked, toasted sourdough bread

cream cheese, softened, mayonnaise, sour cream, imitation crab legs, dried dill weed, shredded cheddar cheese, black olives, chopped, vinegar-based hot pepper sauce