212 devils vanilla Recipes

pack devil s food chocolate cake, cream cheese, sugar, egg, walnut, vanilla extract, cocoa powder and icing sugar for dusting

butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.

butter, white sugar, egg, all-purpose flour, baking soda, baking powder, milk, unsweetened cocoa powder, salt, vanilla extract, milk, all-purpose flour, white sugar, shortening, vanilla extract

flour, sugar, cocoa, salt, baking powder, baking soda, shortening, milk, vanilla, egg, evaporated milk, sugar, salt, vanilla

margarine, egg, cocoa, vanilla, sugar, milk, flour, soda, baking powder, salt, butter, marshmallow, vanilla, sugar

sugar, butter, softened, vanilla, almond extract, eggs, cake flour, baking cocoa, baking soda, salt, buttermilk, powdered sugar, butter, softened, milk, vanilla, almond extract

unsweetened cocoa powder plus more for dusting pans, unsalted butter, softened, sugar, eggs, at room temperature, separated, baking soda, milk, all-purpose flour, baking powder, salt, vanilla extract, sugar, unsweetened cocoa powder, salt, unsalted butter, milk, vanilla extract

brown sugar, shortening, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, baking soda, salt, buttermilk, egg whites, sugar, water, light corn syrup, vanilla extract

flour, granulated sugar, cocoa powder, salt, baking soda, butter, melted, egg, beaten, coffee, extra strong, granulated sugar , in a bowl for later, powdered sugar, vanilla, salt, light cream, powdered sugar, cocoa, vanilla, salt, light cream

water, sugar, butter, eggs, lightly beaten, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, butter, softened, sugar, baking cocoa, vanilla extract, milk

duncan hines devil s food cake mix , with pudding, eggs, oil, water, cream cheese, softened, butter, sugar, cornstarch, egg, milk, vanilla, powdered sugar, cream cheese, softened, butter, vanilla

duncan hines devil s food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), milk (i use skim), flour, butter, sugar, vanilla extract, almond extract

nonstick vegetable spray , for coating parchment, eggs, separated, sugar, vanilla extract, flour, cocoa powder, baking powder, powdered sugar, vanilla cream filling , recipe follows, bittersweet chocolate, cocoa butter or vegetable oil, butter, vegetable shortening, sugar, vanilla, light corn syrup

cream cheese (use only full fat), at room temperature, sugar, cornstarch, pure vanilla extract, extra-large eggs, heavy or whipping cream, cake flour, baking powder, salt, unsalted butter, at room temperature, granulated sugar, dark brown sugar, extra-large eggs, separated, bittersweet or semisweet chocolate, melted and cooled, pure vanilla extract, whole milk, cream of tartar, bittersweet or semisweet chocolate, shaved into large chocolate curls (see below), sugar (1 1/2 lb), unsweetened cocoa powder, salt, unsalted butter, at room temperature, bittersweet or semisweet chocolate, melted and cooled, dark corn syrup, pure vanilla extract, heavy or whipping cream

unsalted butter, softened, unsweetened cocoa powder, unsweetened chocolate, chopped, boiling water, cake flour, all-purpose flour, baking soda, salt, dark brown sugar, granulated sugar, eggs, sour cream, pure vanilla extract, vanilla buttercream icing , recipe follows

all-purpose flour, unsweetened cocoa powder , plus additional for dusting (not dutch-process), baking soda, salt, unsalted butter, softened, dark brown sugar, eggs, pure vanilla extract, water, egg whites, sugar, light corn syrup, water, pure vanilla extract

margarine, shortening, cocoa, boiling water, flour, sugar, buttermilk, baking soda, cinnamon, eggs, salt, vanilla, chocolate icing, margarine, cocoa, milk, powdered sugar, vanilla, chopped nuts (optional)

all-purpose flour, cocoa powder, baking soda, baking powder, salt, butter, room temperature, brown sugar, sugar, eggs, room temperature, vanilla extract, bittersweet chocolate or 2 oz semisweet chocolate, melted and cooled, buttermilk, room temperature, water, warm, chocolate chips (regular or mini), egg whites, room temperature, sugar, cream of tartar, water, vanilla extract