7 deli submarine sandwich Recipes

lettuce , torn, french bread, cubed, tomato, chopped, red onion, thinly sliced, swiss cheese, shredded, pepperoni, sliced, deli ham , julienned, deli turkey , julienned, salami , julienned, vegetable oil, white wine vinegar, oregano, salt, garlic powder, pepper

deli coleslaw, stone-ground mustard, submarine buns, split, sliced deli corned beef, dill pickle slices, swiss cheese, halved

unsliced bread (use a crusty french or italian loaf about 15-inches long), mayonnaise (can use more ) or 1/4 cup salad dressing (can use more), ripe firm tomatoes, thinly sliced, prosciutto, thinly sliced (italian ham), italian dry salami, sliced cheddar cheese (to taste), ham slices (just use the regular sliced ), sliced provolone cheese (to taste), sliced dill pickles (to taste), shredded iceberg lettuce, fresh ground black pepper, sweet pickled peppers (or to taste), italian salad dressing (or to taste) or 1/4 cup vinaigrette (or to taste, i use kittencal s creamy )

whole wheat bread, toasted, low-fat provolone cheese, deli turkey, mustard, low-fat mayonnaise, alfalfa sprout, red onion, lettuce leaf, tomato, avocado, your favorite dressing (i like beano s original submarine dressing)

sliced onion, sliced green bell pepper, light italian dressing, shaved deli roast beef, submarine rolls, partially split, pickled pepper rings