14 deep fried food Recipes

all-purpose flour, rice flour, baking powder, water , lukewarm, syrup, granulated sugar, water. cold, cream of tartar, yellow food colouring, rose water, oil , vegetable

boneless chicken thighs, cubed or cut into 3 inch pieces (or butterfly the thighs before marinating), vegetable oil for deep-frying, marinade, water, vegetable oil, cornstarch, all purpose flour, egg, salt, powdered chicken base (bouillon), white pepper, garlic powder, lemon sauce, cornstarch, water, water, sugar, white vinegar, fresh lemon, sliced thin, fresh ginger, lemon extract, yellow food coloring which is optional

all-purpose flour, baking powder, cold good-quality wheat beer, red-skinned new or baby potatoes, fine sea salt, unsalted butter, melted, freshly ground pepper, vegetable oil, for deep-frying, center-cut haddock , pollock or hake fillet, cut into thick strips, roughly chopped fresh parsley, malt vinegar , for serving (optional)

sauerkraut, corned beef, finely chopped (i got mine from the deli and whirred it around in my food processor for a few seconds), swiss cheese, finely grated, egg, plain breadcrumbs, thousand island dressing, for dipping, your favorite batter , for deep frying

russet (baking) potatoes, scrubbed, vegetable oil for deep-frying , like soy, peanut, or corn, fine sea salt, copyright 2001 television food network , g.p. all rights reserved

poblano chiles, oaxacan-style string cheese , mozzarella, or monterey jack, all-purpose flour, plus more for dredging, baking powder, ground cumin, fine salt, plus more for sprinkling, lager-style beer, vegetable oil, for deep-frying, mexican tomato sauce, warm , recipe follows, ripe tomatoes, cored and roughly chopped, yellow onion, garlic, fresh coriander ( cilantro), serrano chile (with seeds), kosher salt, ground cinnamon (preferably mexican )

all-purpose flour, lemon-pepper seasoning, granulated garlic, baking powder, kosher salt, vegetable oil, plus more for deep-frying, mayonnaise, sweet pickle relish, juice of 1/2 lemon , plus lemon wedges for serving, freshly ground pepper, walleye fillets

strawberries, hulled, semisweet chocolate, finely chopped, vegetable oil, for deep-frying, dry pancake and waffle mix (plus additional ingredients as directed on package), sugar , for dusting

rice vinegar, sugar, short-grained sushi rice, water, kosher salt, carrot, diced, shiitake mushrooms (about 9), stemmed and diced, dark sesame oil, sesame seeds, toasted, kirby cucumber, peeled, seeded, and diced, japanese yellow pickled daikon (about a 2-inch-long piece), diced, freshly squeezed lime juice, grated lime zest, prepared deep-fried tofu pockets (inari-age), patted dry on paper towels and opened, daikon radish sprouts, for garnish , optional, ground sasho pepper , as needed (see cook s note), suggestions : pickled ginger, wasabi, and soy sauce

all-purpose flour, cornmeal, baking powder, kosher salt, cayenne pepper, amber beer, catfish fillets, salt, cracked black pepper, granulated garlic, lemon, juiced

chickpea flour (available at middle eastern, indian or health-food stores), or all-purpose flour, cornstarch, baking powder, cumin seeds, cayenne pepper, kosher salt, onion, finely chopped, canned chickpeas, drained, rinsed and roughly chopped, frozen chopped spinach, thawed and squeezed dry, minced peeled ginger, vegetable oil, for deep-frying, mango chutney , for serving

yellow food coloring or saffron, refined flour, baking soda, sugar, cardamom powder, ghee (clarified butter) or oil, to deep fry