9 curried soup tarragon oil Recipes
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extra-virgin olive oil, white onion, coarsely chopped and13 Moreextra-virgin olive oil, white onion, coarsely chopped, garlic cloves, thinly sliced, minced peeled ginger, madras curry powder, carrots, thinly sliced, water, sugar, salt, ground pepper, freshly, tarragon, flat-leaf parsley leaves, grated lemon zest, tabasco, snipped chives, for garnish15 ingredients
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soup, organic leek trimmed and well cleaned and15 Moresoup, organic leek trimmed and well cleaned, organic fennel bulbs ferns removed cleaned and chopped, organic onion peeled and chopped, organic home made vegetable broth, organic tarragon leaves, organic basil leaves, organic heavy cream, a hand full of organic parsley, sea salt and fresh ground white pepper to taste, curried cauliflower, head of organic cauliflower trimmed and sliced into 1/2 inch pieces, organic corn meal, sea salt, organic cayenne pepper, organic turmeric, oil for frying30 min, 17 ingredients
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vegetable oil, enough to saute chicken and11 Morevegetable oil, enough to saute chicken, boneless skinless chicken breasts, diced, whole milk, chicken base, tarragon, whole leaf, garlic powder, white pepper, curry powder, swiss cheese, chablis, sour cream, cooked ham or 16 oz canadian bacon or 16 oz smoked ham, diced45 min, 12 ingredients
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boneless skinless chicken breasts, in small cubes and15 Moreboneless skinless chicken breasts, in small cubes, olive oil, whole milk (or 1 cup half and half and 1 cup water), unsalted chicken stock, dried french tarragon leaves , pieces, garlic , smashed and minced, scallions, white and light green parts, minced, white pepper, mild curry powder, swiss cheese, grated, dry white wine, sour cream, diced cooked ham or smoked ham, salt, fresh ground black pepper or tricolor pepper, to taste, freshly minced basil16 ingredients
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Curried Carrot Soup with Tarragon Oilextra-virgin olive oil, white onion, coarsely chopped and12 Moreextra-virgin olive oil, white onion, coarsely chopped, garlic cloves, thinly sliced, minced peeled ginger, madras curry powder, carrots, thinly sliced, water, sugar, salt and freshy ground pepper, tarragon, flat-leaf parsley leaves, grated lemon zest, tabasco, snipped chives, for garnish1 hour 45 min, 14 ingredients
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Mussel and Carrot Soupolive oil, shallots, finely chopped (1/2 cup) and11 Moreolive oil, shallots, finely chopped (1/2 cup), chopped peeled fresh ginger, garlic cloves, chopped, curry powder, dry white wine, fresh tarragon sprigs, mussels (8 dozen; preferably cultivated), scrubbed well and beards discarded, chicken stock or low-sodium chicken broth, fresh carrot juice, clam juice, fresh lime juice, sour cream13 ingredients
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Cream of Vegetable and Tofu Soupsilken tofu, chicken broth or 2 -4 cups vegetable broth and12 Moresilken tofu, chicken broth or 2 -4 cups vegetable broth, chopped cooked vegetables, of your choice (broccoli , mushroom, squash, etc), grated parmesan cheese or 1/3 cup nutritional yeast flakes, onion, chopped, stalks celery & leaves, chopped, butter or 2 tbsp olive oil, garlic cloves, minced, dried bay leaves, curry powder, ground coriander, teaspooon salt , plus additional to taste, dried thyme, crushed, dried tarragon (optional)35 min, 14 ingredients
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