3 crusted beef kumquat Recipes

vertically sliced onion, halved, seeded, and vertically sliced kumquats, carrot juice or orange juice, dijon mustard, salt, thyme sprigs, bay leaf, rice vinegar, olive oil, freshly ground mixed peppercorns or black peppercorns, beef tenderloin steaks, trimmed (about 3/4 inch thick ), salt, fresh chives (optional)

crushed or ground peppercorn medley (green, white, pink, and black ), butter, softened, all-purpose flour, light brown sugar, coarse-ground mustard, salt, standing rib roast (about 4 ribs), red wine, beef broth, water, cornstarch, garnishes: sugar pears , kumquats, and fresh rosemary sprigs