7 cruste rolle fried with Recipes

  • Buffalo Stew With Frybread Crust
    buffalo stew meat, baking powder, potatoes, salt, onion and
    6 More
    buffalo stew meat, baking powder, potatoes, salt, onion, sliced mushrooms, oil, seasoning salt, tomato sauce, fry bread dough, frozen dinner roll dough (8 oz)
    30 min, 11 ingredients
  • Cruste Rolle Or Fried Dough With Saffron Cruste Rolle Or Fried Dough With Saffron
    flour, eggs, beaten (see recipe description to avoid eggs) and
    2 More
    flour, eggs, beaten (see recipe description to avoid eggs), saffron, vegetable oil for frying
    5 min, 4 ingredients
  • Quick-Fried Cheese Rolls Quick-Fried Cheese Rolls
    fresh white bread, crust removed and
    2 More
    fresh white bread, crust removed, sharp cheddar cheese , cut into 1/2- x 1/2- x 2-inch pieces, vegetable oil
    3 ingredients
  • Pecan Crusted Catfish Finger Sandwich (Patrick and Gina Neely) Pecan Crusted Catfish Finger Sandwich (Patrick and Gina Neely)
    peanut oil, for frying, catfish fillets, dried well and
    15 More
    peanut oil, for frying, catfish fillets, dried well, pecans, buttermilk, egg, panko bread crumbs, garlic powder, cayenne pepper, kosher salt and freshly ground black pepper, honey mustard sauce , recipe follows, rolls, split and toasted, tomatoes, sliced, curly leaf lettuce, washed, honey, dijon mustard, mayonnaise, cider vinegar
    25 min, 17 ingredients
  • Pan Fried Pecan Crusted Cheesy Lasagna Rolls & Sweet Potato Pan Fried Pecan Crusted Cheesy Lasagna Rolls & Sweet Potato
    lasagna noodle , 18 noodles (i prefer the kind without th... and
    21 More
    lasagna noodle , 18 noodles (i prefer the kind without the ruffled edge, just a straight edge, but either will work), ricotta cheese, fontina, grated (mozzarella will work as a substitute, fontina is more nutty which i prefer), parmesan cheese, fresh grated (1/2 cup for the filling, 1 cup for the garnish ), egg (large or extra large), nutmeg, pepper, ground pecans (fine ground ), dried breadcrumbs, flour, eggs, well beaten, olive oil , to saute, sweet potatoes, cooked and pulp removed (approximately 3 cups of sweet potato), heavy cream (more or less according to how thin or thick you like your sauce), shallots, fine chopped, minced garlic (according to taste, i like 3, but just taste as you go. you can always add more), butter, salt, pepper, fresh sage, chopped fine, fresh parsley, chopped fine, parmesan cheese, fresh grated
    1 hour , 22 ingredients




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