7 crunch pumpkin pie pastry pie Recipes

brown sugar, divided, chopped walnuts, butter, melted, unbaked pastry shell (9 inches), eggs, canned pumpkin, rum extract, ground cinnamon, salt, ground mace, ground ginger, heavy whipping cream, cream and additional chopped walnuts, optional

cream cheese, softened, granulated sugar, vanilla, shredded lemon peel, egg, lightly beaten, pastry dough , for deep-dish pie (recipe below), canned pumpkin, half-and-half or 1 cup light cream, brown sugar, eggs, lightly beaten, pumpkin pie spice, salt, brown sugar, all-purpose flour, butter, softened, coarsely chopped pecans, sweetened whipped cream

eggs, pack pumpkin, evaporated milk, brown sugar, vanilla extract, ground cinnamon, salt, ground ginger, ground nutmeg, unbaked pastry shell (9 inches), chopped walnuts, brown sugar, butter, melted

brown sugar, divided, chopped walnuts, butter, melted, unbaked pastry shell (9 inches), eggs, canned pumpkin, rum extract, ground cinnamon, salt, ground mace, ground ginger, heavy whipping cream

apple-butter pumpkin pie, slightly sweeter , softer texture and a bit of crunch., nut pastry, egg, water, sugar - optional, pumpkin, brown sugar, apple butter, cinnamon, ginger, salt, eggs, egg yolk, heavy cream, chopped pecans or walnuts, butter, flour, brown sugar, sweetened whipped cream (optional), nut pastry, flour, salt, ground pecans or walnuts, water