6 creole rice rolls Recipes
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Conch Tempura Roll with Dirty Fried Rice and Goat Pepper Aioli (Ming Tsai)grapeseed oil, garlic, minced, ginger, minced and22 Moregrapeseed oil, garlic, minced, ginger, minced, onion, chopped, bahamian thyme, paprika, goat peppers, stemmed and chopped, (may substitute thai birds), ground pork, soy sauce, cooked pigeon peas (may substitute black beans), cooked long grain rice, salt and pepper, sheets nori, sheets conch, pounded thin, and scored on 1 side, canola oil, for frying, rice flour, ginger beer, club soda, goat pepper aioli , recipe follows, goat peppers, stemmed and chopped , may substitute thai birds, garlic, minced, creole mustard , may substitute pommery, lime, juiced, grape seed oil, salt and pepper1 hour 40 min, 25 ingredients
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Almost Cabbage Rollssliced cabbage (or more ), raw rice, water and5 Moresliced cabbage (or more ), raw rice, water, bell pepper, chopped, onion, chopped, tony creole seasoning , to taste (optional), rotel tomatoes, ground beef, raw30 min, 8 ingredients
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