10 creamy soup with blue cheese Recipes

  • Creamy Broccoli Cauliflower Soup With Blue Cheese
    butter, shallot, chopped, flour and
    11 More
    butter, shallot, chopped, flour, vegetable broth or 5 1/2 cups chicken broth, potato, peeled and diced small, broccoli, stems removed and broken into flowerets, head cauliflower , broken into flowerets, red pepper flakes, white pepper, paprika, salt (or more ), crumbled blue cheese, shredded mild cheddar cheese (or american ) (optional), milk or 1/2 cup half-and-half
    30 min, 14 ingredients
  • Creamy Celery and Blue Cheese Soup
    butter, head celery, chopped (include the leaves!) and
    11 More
    butter, head celery, chopped (include the leaves!), onion, chopped, garlic cloves, minced, russet potato , ptato peeled and diced very small, flour, chicken stock (or veggie stock), white wine (or can use apple juice or white grape juice), white pepper, cayenne pepper (to taste), salt , if needed, to taste, heavy cream (or half and half or light cream), crumbled blue cheese
    32 min, 13 ingredients
  • Creamy Potato-Apple Soup
    turkey bacon (1 oz. total), chopped, olive oil and
    12 More
    turkey bacon (1 oz. total), chopped, olive oil, onion (about 8 oz.), peeled and chopped, tart apple (about 8 oz.), such as fuji, peeled, cored, and sliced, minced garlic, dry white wine, skinned potatoes, peeled and cut into 1/2-inch chunks, salt, apple cider or juice, low-fat (1%) milk, crumbled blue cheese (about 1 1/2 oz.), ground nutmeg, pepper, minced fresh chives
    14 ingredients
  • Emeril Lagasse's Potato, Onion & Roquefort Soup
    unsalted butter, yellow onions, thinly sliced and
    13 More
    unsalted butter, yellow onions, thinly sliced, minced garlic, yukon gold potatoes, peeled and cut into 1-inch chunks, salt, freshly ground black pepper, cayenne, bay leaf, chicken stock, light cream, heavy cream, crumbled roquefort cheese , , or other creamy blue cheese, chopped fresh thyme, tawny port, bacon, cooked and crumbled
    1 hour 30 min, 15 ingredients
  • Creamy Onion Dip Recipes From 1963 Creamy Onion Dip Recipes From 1963
    dairy sour cream, packaged onion soup mix and
    2 More
    dairy sour cream, packaged onion soup mix, crumbled blue cheese, chopped walnuts
    4 ingredients
  • Potato, Onion, and Roquefort Soup (Emeril Lagasse) Potato, Onion, and Roquefort Soup (Emeril Lagasse)
    unsalted butter, yellow onions, thinly sliced and
    21 More
    unsalted butter, yellow onions, thinly sliced, minced garlic, yukon gold potatoes, peeled and cut into 1-inch chunks, salt, freshly ground black pepper, cayenne, bay leaf, chicken stock, light cream, heavy cream, crumbled roquefort , or other creamy blue cheese, chopped fresh thyme, tawny port, bacon, cooked and crumbled, blue cheese and walnut crumpets, recipe follows, roquefort or other creamy blue cheese, crumbled, unsalted butter, tawny port, chopped walnuts, salt, crumpets or english muffins, split, walnut halves
    1 hour 30 min, 23 ingredients
  • Cauliflower Soup With Dolcelatte Cauliflower Soup With Dolcelatte
    whole cauliflower, unsalted butter and
    6 More
    whole cauliflower, unsalted butter, shallots, finely sliced, garlic clove, minced, fresh thyme, chicken broth, dolcelatte (very creamy blue cheese), heavy cream
    30 min, 8 ingredients
  • Turffaloaf Turffaloaf
    ground turkey, ground buffalo and
    8 More
    ground turkey, ground buffalo, day-old bread , processed into crumbs, dry onion soup mix, grated parmesan cheese, egg, lightly beaten, creamy dill dip, blue cheese dressing, worcestershire sauce
    1 hour 15 min, 10 ingredients




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