10 creamed bacon polenta Recipes

bacon slices, cut into 1/2-inch pieces, skinless boneless chicken breast halves, fresh corn, milk, unsalted butter, all-purpose flour, heavy cream, black pepper, kosher salt, tomatoes, seeded and finely diced, water, kosher salt, instant polenta, fontina cheese (preferably italian), diced, grated parmesan, chopped fresh basil

bacon , cut into 1/2-inch pieces, skinless chicken breast half, fresh corn, milk, unsalted butter, all-purpose flour, heavy cream, black pepper, kosher salt, tomatoes, seeded and finely diced, water, kosher salt, instant polenta, fontina cheese, diced, grated parmesan cheese, chopped fresh basil

polenta, milk, bacon, rind removed and bacon chopped finely, green onions, chopped finely, self-raising flour, caster sugar, corn kernels, drained, creamed corn, butter, melted, eggs, beaten lightly, cheddar cheese, cut in 12 cubes, cheddar cheese, coarsely grated

yellow polenta, skim milk, low-fat bacon, finely chopped, shallots, finely chopped, self-raising flour, corn kernels, rinsed, drained, creamed corn, cheese, grated, canola margarine, melted, egg, lightly beaten

olive oil, diced onions, chopped turkey bacon, chopped garlic, clam juice, canned diced tomatoes, sugar, count shrimp, salt and freshly ground black pepper, smoked paprika, quick-cooking polenta, heavy cream, grated parmesan, unsalted butter, lemon zest, salt and freshly ground black pepper, chopped cooked turkey bacon, chopped fresh parsley

cornmeal, flour, sugar, baking soda, salt, olive oil, half-and-half or 1 3/4 cups light cream, eggs, lightly beaten, pancetta, small dice (cooked crisp and drained) or 9 slices bacon, chopped (cooked crisp and drained), sun-dried tomatoes, chopped (packed in oil), shallot, chopped, fresh rosemary, chopped, butter, softened (optional)

fresh cilantro, finely chopped, garlic, minced, fresh lime zest, finely grated, canola oil, red snapper fillets, skin on, salt, black pepper, bacon, coarsely chopped, red pepper, diced, green pepper, diced, dried chipotle pepper (keep whole), fresh corn kernels, low sodium vegetable broth, cornmeal, whipping cream, parmesan cheese, freshly grated

meaty short ribs, with bone, kosher salt and freshly ground black pepper, dried new mexico chiles (about 8), stemmed, seeded and cut or torn into pieces, dried ancho chiles, stemmed, seeded and cut or torn into pieces, extra-virgin olive oil, garlic, chopped, red onion, chopped, freshly ground cumin, dried mexican oregano, beef broth (preferably organic ), dark agave, instant espresso coffee, black beans, rinsed and drained, adobo sauce , from can of chipotle chiles, optional, chopped green onions, creamy corn polenta , recipe follows, coarsely grated bittersweet chocolate , such as lindt, garnishes, such as lime wedges, sour cream, chopped cooked bacon, chopped red and/or green jalapenos, low-salt chicken broth (preferably organic ), unsalted butter, kosher salt, polenta (italian cornmeal) or regular cornmeal, frozen corn kernels, thawed