11 cream biscuits spread Recipes

cream cheese spread (from 8-oz container), fresh lemon juice, red pepper sauce, shredded mild cheddar cheese (1 oz), chopped green onions (2 medium), paprika, progresso garlic herb bread crumbs, white crabmeat, well drained, chopped celery, pillsbury grands! flaky layers refrigerated buttermilk biscuits, chopped fresh parsley

all-purpose baking mix, cream cheese, softened, buttermilk, green olives, chopped, pitted kalamata olives, capers, drained, garlic clove, pressed, chopped fresh parsley, balsamic vinegar, olive oil, black pepper, log goat cheese or package cream cheese, softened

biaquick or other baking mix, sugar, milk or water, shortening, vanilla, egg, vanilla or butter cream ready-to-spread frosting, fudge-dipped flat-bottom ice-cream cones, fruit roll-ups strawberry chewy fruit snack rolls, shredded whole wheat cereal biscuits, crushed, assorted candies , such as candy corn, red string licorice and small gumdrops, candy eyes, chocolate ready -to-spread frosting, black gumdrops, black shoestring licorice , cut into 4-inch pieces

southern style biscuit or short cake, organic raspberry fruit spread, fresh organic strawberries cut into a fan, maple walnut ice cream, granny smith apples pealed cored and sliced, water, cream

low-fat ricotta cheese, light cream cheese, rum or cognac, superfine sugar, very strong espresso or good quality coffee, cooled, ladyfingers, unsweetened cocoa , for dusting, beat the cheeses , rum and sugar with electric beaters until light and creamy, set aside. pour the coffee into a large shallow dish. quickly dip 1 side of half the ladyfingers into the coffee and lay closely together with the dipped side down over the base of a large flat-based serving dish or large cafe au lait cups. spread half of the cheese mixture evenly over the ladyfingers. dust with half the cocoa then repeat layers with coffee-dipped biscuits and cheese. cover with plastic wrap and refrigerate for at least 6 hours or overnight. dust with remaining cocoa just before serving.

baking mix, cream cheese, softened, buttermilk, green olives, chopped, pitted kalamata olives, capers, drained, garlic clove, pressed, chopped fresh parsley, balsamic vinegar, olive oil, black pepper, log goat cheese or 1 (3 oz) cream cheese, softened

speculoos cookie spread, whole milk, very ripe large banana, vanilla ice cream, strawberry preserves, whole strawberries, for garnish

lean ground beef, browned and drained, onions, sliced, brummel and brown spread, worcestershire sauce, mixed mushrooms, drained, all-purpose flour, water, beef bouillon cube, biscuit mix, nonfat milk, fat free sour cream, reduced-fat sharp cheddar cheese, fresh parsley, chopped