40 cream banana tortilla Recipes

cream cheese, at room temperature, sugar, ripe bananas, peeled, flour tortillas (7 inches in diameter), butter, caramel sauce, warm ,recipe follows, bananas, cream (optional, for serving)

firm bananas (not overly ripe or green), flour tortillas, strawberries, low-fat cream cheese (room temp ), powdered sugar

whole wheat tortillas, peanut butter or 1 tbsp cream cheese or 1 tbsp ricotta cheese, banana , cut lengthwise, crunchy nutty nugget cereal or 1 tbsp granola cereal

flour tortilla, cream cheese, ham, banana pepper, seeded and sliced

cream cheese, at room temperature, sugar, ripe medium bananas, peeled, flour tortillas (7 inches in diameter), butter, caramel sauce, warm , recipe follows, bananas, cream, fresh mint sprigs, caramel sauce, recipe from everyday is a party cookbook , by emeril lagasse, with marcelle, bienvenu and felicia willett, published by william morrow, 1999, sugar, water, heavy cream

cream cheese, softened, honey, ground cinnamon, ground nutmeg, olive oil, whole wheat tortillas, ripe banana, peeled and sliced

cream cheese, banana, sugar, cinnamon, peel of 1 orange, butter, canola oil or peanut oil, corn tortilla

banana slice, plain tortilla, cream cheese, jam or preserves, bananas

tortillas (10 inch size), bananas, fresh strawberries, sliced, brown sugar, cinnamon, butter, whipping cream, granulated sugar, vanilla, sour cream or 1/4 cup plain yogurt

bananas, peeled and halved lengthwise, strawberry, hulled cleaned and sliced, blueberries, cleaned and dried, peach, peeled,pitted and sliced, soft flour tortillas, grand marnier or 3 tbsp orange liqueur, splenda sugar substitute or 1/2 cup sugar, dry white wine (i use pinot grigio), aluminum foil (each about 14 long), chocolate sauce, caramel ice cream topping, scoops vanilla ice cream

flour tortilla , 6 to 8 inches (i use whole wheat), chocolate hazelnut spread (nutella, may substitute with chocolate chips), reduced-fat cream cheese (neufchatel), banana , medium size, raspberry jam, seedless, butter or 1/4 tbsp margarine

milk, uncooked long-grain white rice, salt, sugar, egg yolks, pure vanilla extract, ground cinnamon , plus more for garnish, grated nutmeg, heavy cream, dark rum, butter, cubed into tablespoons, flour tortillas, cinnamon sugar (1 tbsp sugar mixed with 1 tbsp ground cinnamon), brown sugar, bananas, peeled and sliced into 1/4-inch slices, banana liqueur

butter, bananas, sliced, egg yolks, salt, light cream, egg whites, sugar

heavy cream, sugar, ground cinnamon, flour tortillas, very ripe bananas, peeled and cut lengthwise in half, mexican chocolate, grated, vegetable oil, for deep-frying, sweetened whipped cream, for garnish

flour tortillas, cream cheese (softened & divided per step #1 below), cream cheese (softened ), powdered sugar (divided per prep instructions), strawberry preserves (dark & thick as possible), blueberry preserves (dark & thick as possible), banana (divided per prep instructions)

brown sugar, divided, butter, water, tequila or dark rum (optional), flour tortillas, bananas, peeled and sliced in coins, chopped walnuts, toothpicks , for securing tortillas, vegetable oil, premium vanilla ice cream

brown sugar, butter, water, dark rum, flour tortillas, bananas, cinnamon, chopped walnuts, toothpick , for securing tortilla, vegetable oil, vanilla ice cream