7 crabmeat mousse Recipes

cream of mushroom soup, chopped green onion, cream cheese, mayonnaise, unflavored gelatin, crabmeat, cold water, curry powder, chopped celery

condensed cream of mushroom soup, cream cheese, plain gelatin (i use 1 packet of knox original unflavored gelatin), warm water, cooked crabmeat, minced celery (approx 2 stalks ), lemon juice (approx half a lemon), green onion, chopped, mayonnaise

unflavored gelatin, cold water, mayonnaise or salad dressing, minced fresh chives or freeze-dried chives, minced fresh dillweed or 2 tsp dried dillweed, grated onion, lemon juice, salt, paprika, hot sauce, fresh crabmeat, drained and flaked, whipping cream , whipped

unflavored gelatin, cold water, fat-free milk, fresh lemon juice, grated onion, dry mustard, salt, paprika, hot sauce, light cream cheese, softened, fresh crabmeat, drained

rye bread, crusts removed, striped bass, lobster crabmeat mousse , recipe follows, clarified butter, salsify puree , recipe follows, zinfandel sauce , recipe follows