7 county chops stew Recipes

  • County Cork Irish Lamb Chops Stew County Cork Irish Lamb Chops Stew
    lamb chops, thawed, fresh parsley, chopped, vegetable oil and
    12 More
    lamb chops, thawed, fresh parsley, chopped, vegetable oil, salt and pepper, peppercorn, parsley, rosemary, potato (3 to 4 medium), thyme, onion, chopped, cabbage, finely shredded, white onions, leek white, thin sliced, peas, celery, diced
    1 hour , 15 ingredients
  • Hopkins County Stew #2 Hopkins County Stew #2
    stewing chicken, cut up, butter or 2 tbsp margarine and
    13 More
    stewing chicken, cut up, butter or 2 tbsp margarine, green pepper, chopped, canned tomatoes, potatoes, peeled and sliced, paprika, okra, salt, bacon, diced, onions, chopped, celery, chopped, whole kernel corn, water, pepper, curry powder
    2 hour 30 min, 15 ingredients
  • Hopkins County Stew Hopkins County Stew
    baking hen, cut up, butter or margarine, melted and
    10 More
    baking hen, cut up, butter or margarine, melted, diced potatoes, onions, chopped, chicken broth, whole tomatoes, undrained and finely chopped, sugar, chili powder, paprika, salt, pepper, cream-style corn
    12 ingredients
  • Carroll County Cabbage Carroll County Cabbage
    ground beef or 1/2 lb chuck, yellow onion, chopped and
    11 More
    ground beef or 1/2 lb chuck, yellow onion, chopped, garlic, minced, stewed tomatoes , with juice,chopped, cream of mushroom soup, cooked long-grain rice, sliced mushrooms, parsley, salt and pepper, margarine, breadcrumbs or 1/2 cup cruched ritz cracker, shredded cheddar cheese
    45 min, 13 ingredients
  • Brunswick Stew from Caswell County, Nc Brunswick Stew from Caswell County, Nc
    cooked chuck roast (manco 6 lb cans, 7 total cans) or 3 l... and
    17 More
    cooked chuck roast (manco 6 lb cans, 7 total cans) or 3 lbs canned cubed beef (manco 6 lb cans, 7 total cans), pork such as boston butt, chickens boiled deboned , reuse broth, chopped onions, tomato juice, canned tomatoes, lima beans (butterbeans preferred), corn (frozen or canned ), skinned potatoes (11 gallons is about 125 lb), margarine or 1 lb butter, tomato puree, tomato ketchup (prefer heinz), worcestershire sauce, cider vinegar, texas pete , sauce, white sugar, salt, pepper
    2 hour , 18 ingredients




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