6 country style broiled Recipes
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honey, dry vermouth or 2 tbsp dry white wine and5 Morehoney, dry vermouth or 2 tbsp dry white wine, peeled grated fresh ginger, country-style dijon mustard (regular dijon can be substituted), salt & fresh ground pepper (to taste, approx 1/8 tsp each), salmon fillets, about 1 inch thick25 min, 7 ingredients
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Broiled Tuna with Rosemary Butterunsalted butter, room temperature, chopped fresh rosemary and4 Moreunsalted butter, room temperature, chopped fresh rosemary, country-style dijon mustard, ahi tuna fillets (each about 1 1/2 inches thick ), olive oil, thick diagonal slices sourdough baguette6 ingredients
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Broiled Mackerel with Onion and Pickle Butterpickled cocktail onions, finely chopped and7 Morepickled cocktail onions, finely chopped, chopped mixed sweet pickles or dill pickle, country-style dijon mustard, unsalted butter, softened, salt, black pepper, mackerel fillet with skin, lemon wedges15 min, 8 ingredients
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