63210 coffee chocolate biscotti diabetic adaptations given Recipes

  • Coffee Chocolate Chip Biscotti   (Diabetic Adaptations Given)
    warm water, instant coffee granules, good quality and
    9 More
    warm water, instant coffee granules, good quality, all-purpose flour (replace 3/4 cup of white flour with whole wheat), baking powder, baking soda, eggs (3/4 cup eggbeaters), granulated sugar (i used 1/2 cup splenda granulated and 1/4 cup splenda brown sugar blend), vanilla extract, salt, vegetable oil, semi-sweet chocolate chips
    50 min, 11 ingredients
  • Coffee / Chocolate Smoothie.
    chocolate milk, coffee, chocolate syrup, sugar and
    2 More
    chocolate milk, coffee, chocolate syrup, sugar, crushed ice (or 2 ice cubes), cream
    3 min, 6 ingredients
  • Chocolate Trifle
    chocolate fudge cake mix, instant chocolate pudding . and
    3 More
    chocolate fudge cake mix, instant chocolate pudding ., strong brewed coffee, chocolate covered toffee bars(such as heath or skor)-crushed
    35 min, 5 ingredients
  • Chocolate Biscotti
    sugar, butter, eggs, chocolate chips, almonds and
    7 More
    sugar, butter, eggs, chocolate chips, almonds, espresso coffee (or other very strong coffee), vanilla, flour, cocoa, baking powder, white chocolate chips, paraffin wax, finely grated
    1 hour , 12 ingredients
  • Coffee-Hazelnut Biscotti
    frangelico (hazelnut-flavored liqueur), unsweetened cocoa and
    13 More
    frangelico (hazelnut-flavored liqueur), unsweetened cocoa, instant espresso or 2 tsp instant coffee granules, vegetable oil, egg whites, egg, all-purpose flour, whole-wheat flour, granulated sugar, brown sugar, coarsely chopped toasted hazelnuts, divided, baking soda, salt, ground coffee beans
    15 ingredients
  • Chocolate Chip Cookies Adapted from Jacques Torres
    minus 2 tbsp cake flour (8 1/2 oz by weight) and
    12 More
    minus 2 tbsp cake flour (8 1/2 oz by weight), bread flour (8 1/2 oz by weight), baking soda, baking powder, coarse salt, unsalted butter, light brown sugar (10 oz by weight), granulated sugar , plus, granulated sugar (8 oz by weight), eggs, vanilla extract, bittersweet chocolate (disks or feves, at least 60 percent cacao content ( see note), sea salt
    45 min, 13 ingredients
  • Almond Chocolate Biscotti (Using Cake Mix)
    chocolate cake mix, all-purpose flour, butter, melted and
    8 More
    chocolate cake mix, all-purpose flour, butter, melted, chocolate syrup, eggs, vanilla extract, almond extract, almonds, semisweet chocolate chips, vanilla or 1 (12 oz) package white chocolate chips, shortening
    1 hour 30 min, 11 ingredients
  • Chocolate Biscotti II
    flour, sugar, brown sugar , firmly packed, baking powder and
    12 More
    flour, sugar, brown sugar , firmly packed, baking powder, salt, unsweetened baking chocolate, melted and cooled, eggs, olive oil, orange juice, rum, orange rind, grated, vanilla, semi-sweet chocolate chips, pecans, chopped , walnuts or almonds, white chocolate, vegetable shortening
    1 hour 10 min, 16 ingredients
  • Almond Chocolate Biscotti
    chocolate cake mix (regular size) and
    10 More
    chocolate cake mix (regular size), king arthur unbleached all-purpose flour, butter, melted, eggs, chocolate syrup, vanilla extract, almond extract, almonds, semisweet chocolate chips, white baking chips, shortening
    1 hour , 11 ingredients
  • Chocolate Biscotti Chocolate Biscotti
    chocolate biscotti, dozen, all-purpose flour, sugar and
    8 More
    chocolate biscotti, dozen, all-purpose flour, sugar, unsweetened cocoa, eggs, vanilla extract, teeaspoon baking soda, salt, whole blanched almonds, preheat the oven to 350 degrees f. coat a 10 x 15 rimmed cookie sheet with nonstick cooking spray. in a large bowl, combine all the ingredients except the almonds; mix well with a spoon. stir in the almonds until well blended; the dough will be thick and sticky. place half of the dough on the cookie sheet; form a slightly rounded 4 x 12 loat that is about 3/4 inch thick. repeat with the remaining dough on a second cookie sheet and bake for 30 minutes. remove from the oven and reduce the temperature to 325 degrees f. allow the loaves to cool for 5 to 10 minutes, then cut into 1/2-inch-thick slices. lay the slices cut side down on the cookie sheets and bake for 15 more minutes. turn the cookies over and bake for another 15 minutes or until very crisp. allow to cool, then store in an airtight container.
    40 min, 12 ingredients
  • Coffee-Hazelnut Parfaits Coffee-Hazelnut Parfaits
    instant triple-coffee ice cream, kahlua-fudge sauce and
    1 More
    instant triple-coffee ice cream, kahlua-fudge sauce, coffee-hazelnut biscotti, coarsely chopped
    3 ingredients
  • Coffee-Chocolate Torte Coffee-Chocolate Torte
    chocolate wafer cookies, butter, melted, sugar, egg white and
    7 More
    chocolate wafer cookies, butter, melted, sugar, egg white, sugar, water, ground cinnamon, chopped walnuts, low-fat coffee ice cream, softened and divided, unsweetened cocoa, divided, bittersweet or semisweet baking chocolate, grated
    12 ingredients
  • Coffee Chocolate Pudding Treats Coffee Chocolate Pudding Treats
    chocolate flavor instant pudding and pie filling mix (you... and
    6 More
    chocolate flavor instant pudding and pie filling mix (you can use vanilla if you prefer), instant coffee crystals, ground nutmeg, vanilla (substitute hot cocoa powder if you re using pudding), skim milk, cool whip, toasted slivered almonds
    3 hour 5 min, 7 ingredients
  • Chocolate Espresso Sorbet Chocolate Espresso Sorbet
    coffee, chocolate, heavy whipping cream, kaluha and
    1 More
    coffee, chocolate, heavy whipping cream, kaluha, fine sugar
    10 min, 5 ingredients
  • Coffee Chocolate Chip Biscotti Coffee Chocolate Chip Biscotti
    tb warm water, tb instant coffee granules and
    9 More
    tb warm water, tb instant coffee granules, all purpose flour, tb baking powder, baking soda, eggs, granulated sugar, vanilla extract, salt, vegetable oil, semi sweet chocolate chips
    30 min, 11 ingredients
  • Coffee-Hazelnut Biscotti Coffee-Hazelnut Biscotti
    frangelico (hazelnut-flavored liqueur), unsweetened cocoa and
    13 More
    frangelico (hazelnut-flavored liqueur), unsweetened cocoa, instant espresso or 2 tsp instant coffee granules, vegetable oil, egg whites, egg, all-purpose flour, whole wheat flour, granulated sugar, brown sugar, coarsely chopped toasted hazelnuts, divided, baking soda, salt, ground coffee beans
    15 ingredients
  • Coffee-Hazelnut Biscotti Coffee-Hazelnut Biscotti
    kahlua, unsweetened cocoa powder, instant espresso powder and
    11 More
    kahlua, unsweetened cocoa powder, instant espresso powder, canola oil, eggs, egg white, all-purpose flour, whole wheat flour, sugar, brown sugar , packed, hazelnuts, toasted and coarsely chopped, baking soda, salt, coffee beans, ground
    1 hour 45 min, 14 ingredients
  • Coffee Chocolate Cheesecake (Lightened Version) Coffee Chocolate Cheesecake (Lightened Version)
    crushed chocolate graham crackers (about 18) and
    13 More
    crushed chocolate graham crackers (about 18), reduced-fat butter, melted, vegetable oil cooking spray, reduced-fat cream cheese, softened, sugar, coffee liqueur (such as kahlua), vanilla extract, instant coffee granules, eggs, bittersweet chocolate squares, semisweet chocolate morsel, half-and-half, reduced-fat butter, strong brewed coffee
    31 min, 14 ingredients




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