590 cocoa buttermilk cream Recipes

butter, eggs, all-purpose flour, unsweetened cocoa powder, baking soda, baking powder, salt, granulated sugar, brown sugar, vanilla extract, buttermilk, cream cheese, at room temperature, butter, at room temperature, unsweetened cocoa powder, vanilla extract, sugar , sifted

cream cheese, softened, butter, softened, vanilla extract, ground cinnamon, powdered sugar, unsweetened cocoa, buttermilk, chopped pecans

sugar, buttermilk, canola oil, eggs, at room temperature, vanilla extract, espresso powder, water (to mix the espresso in), cake flour, cocoa powder, baking powder, baking soda, cinnamon, fine salt, dark chocolate, chopped, mascarpone cheese or 3 oz cream cheese, at room temperature, heavy whipping cream, powdered sugar, cocoa powder, vanilla extract, marshmallows (optional), cinnamon (optional)

nutella, all-purpose flour, cake flour, unsweetened cocoa powder, baking soda, baking powder, salt, eggs, sugar, butter, softened, buttermilk, cream cheese, softened to room temperature, butter, softened to room temperature, powdered sugar , sifted, vanilla extract , clear, cream cheese, softened to room temperature, butter, nutella, sugar , sifted, vanilla extract, cream cheese, softened to room temperature, butter, almond butter or 1/2 cup peanut butter, sugar , sifted, vanilla extract

all-purpose flour, dutch-processed cocoa powder, baking soda, baking powder, salt, unsalted butter, softened, granulated sugar, vanilla extract, eggs, at room temperature, buttermilk, cream cheese, softened, unsalted butter, softened, sugar, milk, heavy cream, granulated sugar, vanilla extract, chopped oreo cookies

butter, softened, caster sugar, vanilla essence, flour, baking powder, cocoa powder, buttermilk, cream cheese, cream, vanilla essence, gelatin, instant, icing sugar, pecans, icing sugar, water, butter, softened, egg, egg yolks, icing sugar, dark chocolate, melted and cooled

cake, butter, water, baking cocoa, all-purpose flour, sugar, baking powder, baking soda, salt, buttermilk, vanilla extract, eggs, butter, baking cocoa, sugar, vanilla extract, salt, milk or whipping cream

natural unsweetened cocoa powder (spooned into cup to measure, then leveled), luke warm water, divided, buttermilk, cake flour (spooned into cups to measure, then leveled), baking soda, sugar, golden brown sugar, unsalted butter, room temperature, eggs, room temperature, beaten to blend, unsalted butter, golden brown sugar, natural unsweetened cocoa powder, instant espresso powder, heavy whipping cream, vanilla extract

natural unsweetened cocoa (sppon into cup to measure, then level), lukewarm water, divided, buttermilk, cake flour, baking soda, salt, sugar, golden brown sugar (packed), unsalted butter, room temperature, eggs, room temperature, beaten to blend, unsalted butter, golden brown sugar (packed), natural unsweetened cocoa, instant espresso powder, scant salt, heavy whipping cream, vanilla extract

vegetable shortening, for greasing the pans, flour, for dusting the pans, pudding enhanced devil s food cake mix, unsweetened cocoa powder, buttermilk, vegetable oil, eggs, pure vanilla extract, cream cheese, at room temperature, butter, at room temperature, sugar , sifted, freshly squeezed orange juice, grated orange zest

cream cheese, softened, butter, softened, vanilla extract, ground cinnamon, powdered sugar, unsweetened cocoa, buttermilk, chopped pecans

cream cheese, softened, butter, softened, vanilla, cinnamon (can use more ), powdered sugar, unsweetened baking cocoa (sifted), buttermilk

all-purpose flour, unsweetened cocoa powder, baking soda, salt, buttermilk, molasses, pure vanilla extract, unsalted butter, softened, light brown sugar, eggs, vanilla ice cream, accompaniment

butter, shortening, sugar, eggs (separated ), cake flour, baking soda, cocoa, buttermilk, sour cream, vanilla extract, coconut (topping ), chopped pecans (topping )

semi-sweet chocolate chips (1/3 cup), unsweetened cocoa, heavy cream, buttermilk, honey, egg yolks, sugar, vanilla (optional), honey, water, sour pitted cherries , in light syrup,gently drained, drops almond flavoring (optional), balsamic vinegar, cornstarch, cold water

butter, softened, cocoa, flour , sifted, sugar, baking soda, salt, eggs, buttermilk, vanilla, water, cream cheese, softened, eggs, margarine, softened, flour, sugar, vanilla, margarine, cocoa, powdered sugar, buttermilk, vanilla

butter, cubed, water, baking cocoa, king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, buttermilk, vanilla extract, eggs, butter, baking cocoa, sugar, vanilla extract, salt, milk or heavy whipping cream

cream cheese-chocolate chip tunnel cake, cake, granulated sugar, vegetable oil, eggs, beaten lightly, vanilla extract, baking soda, baking powder, salt, unsweetened cocoa, all-purpose flour, buttermilk, strong coffee, granulated sugar, cream cheese - softened, vanilla extract, egg, semisweet chocolate chips, glaze, powdered sugar, unsweetened cocoa, butter, melted, water, preheat oven to 350*f (175*cup). generously grease a 10-inch bundt or tube pan. set aside., cake : combine sugar, oil and eggs in a large mixing bowl. beat for 1 minute until smooth. add remaining ingredients and beat at medium speed for three minutes, scraping sides of bowl occasionally. set batter aside and prepare filling., filling: cream the sugar with cream cheese at medium-high speed. add the vanilla and egg and beat until smooth. stir in the chocolate chips, mixing well., pour half of the cake batter into the prepared pan. spoon the filling mixture evenly over the layer of batter , then carefully pour remaining batter over the filling., bake for 65 to 70 minutes or until cake tests done when lightly pressed in the center and cake springs back. cool cake on a wire rack for 20 to 25 minutes before removing from pan. cool completely before glazing., glaze : combine all ingredients to form a consistency thin enough to drizzle decoratively on the cooled cake.