9 chocolate espresso torte hazelnut Recipes

  • White Chocolate Espresso Torte with Hazelnut Praline
    sugar, water, instant espresso powder and
    19 More
    sugar, water, instant espresso powder, hazelnuts, toasted , husked, high-quality white chocolate (1 to 1 1/2 inches thick ; for chocolate curls), high-quality white chocolate (such as lindt or perugina), finely chopped, water, chilled heavy whipping cream, instant espresso powder soaking syrup and ganache, kahlua or other coffee-flavored liqueur, instant espresso powder, bittersweet chocolate (do not exceed 61% cacao), chopped, dark corn syrup, heavy whipping cream, nonstick vegetable oil spray, eggs, room temperature, sugar, vanilla extract, salt, cake flour (sifted, then measured), unsalted butter, melted, cooled, powdered sugar, divided
    4 hour 50 min, 22 ingredients
  • Chocolate Espresso-Nut Torte
    eggs, separated, baking cocoa and
    12 More
    eggs, separated, baking cocoa, hazelnuts, toasted and skins removed, dark brown sugar, butter, softened, sugar, bittersweet chocolate, melted and cooled, instant espresso powder, almond extract, salt, bittersweet chocolate, chopped, heavy whipping cream, chopped almonds, toasted
    1 hour 15 min, 14 ingredients
  • Duchess of Parma Torte
    egg yolks, sugar, strong brewed espresso, dark rum and
    18 More
    egg yolks, sugar, strong brewed espresso, dark rum, unsweetened chocolate, melted, bittersweet chocolate, melted, unsalted butter, room temperature, unsalted butter, room temperature, unsalted butter, hazelnuts, toasted and skinned, flour, plus more for pan, sugar, egg whites, cream of tartar, egg yolks, dry marsala, sugar, dark rum, unsalted butter, room temperature, bittersweet chocolate, unsalted butter, light corn syrup
    4 hour , 22 ingredients
  • Meringue Cream Torte
    egg whites, cream of tartar, sugar, vanilla and
    3 More
    egg whites, cream of tartar, sugar, vanilla, hazelnut-flavored liqueur or cold espresso, chocolate-hazelnut spread (see notes ), whipping cream
    7 ingredients
  • Hazelnut Chocolate Mocha Torte Hazelnut Chocolate Mocha Torte
    unflavored gelatin, milk and
    25 More
    unflavored gelatin, milk, instant coffee , preferably espresso, cognac or 3 -4 tbsp brandy, to taste, egg yolks, granulated sugar, salt, heavy cream, hazelnuts, ground, superfine sugar , plus, superfine sugar, cornstarch, egg whites, cream of tartar, unsalted butter, flour, unsweetened cocoa , preferably dutch process, eggs, granulated sugar, vanilla, sugar, heavy cream, sugar, unsweetened cocoa , preferably dutch process, vanilla, semisweet chocolate, at room temperature, sugar
    4 hour , 27 ingredients
  • Gluten Free Chocolate Hazelnut Raspberry Torte Gluten Free Chocolate Hazelnut Raspberry Torte
    hazelnuts, toasted, skinned, finely ground and
    13 More
    hazelnuts, toasted, skinned, finely ground, sugar substitute, strong coffee or 1/8 cup espresso, semisweet chocolate, chopped, unsalted butter, softened, almond extract, vanilla extract, rice flour, raspberry spreadable fruit, bittersweet chocolate, chopped, heavy cream, unsalted butter, vanilla extract, hazelnuts, for garnish
    45 min, 14 ingredients
  • Nana's Hungarian Torte Nana's Hungarian Torte
    eggs, granulated sugar, ground hazelnuts and
    11 More
    eggs, granulated sugar, ground hazelnuts, ground breadcrumbs, baking soda, salt, sweet butter, hersheys unsweetened cocoa, pure vanilla extract, powdered sugar, chocolate syrup, instant espresso coffee, egg, lime , juice of
    35 min, 14 ingredients




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