71644 chocolate dip cappuccino shortbread Recipes

butter, powdered sugar, vanilla, flour, chopped macadamia nuts, milk chocolate chips or 1 cup semi-sweet chocolate chips, vegetable shortening

husked hazelnuts, all-purpose flour, baking powder, salt, butter, room temperature, sugar, egg, vanilla extract, good-quality semisweet chocolate

pecan chocolate dipped cookies, flour, sweet softened butter, sugar, egg yolk, vanilla, chopped or ground (i use) nuts, cream butter well, add sugar cream again, add egg and vanilla mix until light and fluffy., gradually stir in flour and nuts., shape into 2 rolls in plastic wrap or wax paper., refrigerate at least 2 hours or overnight (this can be made few days ahead of time), before baking take from refrigerator and let sit out least 20 minutes before cutting. preheat oven to 350 degrees. these should be 1/4 inch or less. do not cut the cookies paper thin. bake on cookie sheet un-greased or on parchment paper (what i use), bake for 8-10 minutes. cool cookies. when cookies are cool then dip them into the following chocolate mixture. you can dip whole half into chocolate. but i usually dip only half top part of cookie.

chocolate (dipping ), whipping cream, ground pecans or ground walnuts

powdered sugar, butter, orange, flavor, all-purpose flour, cornstarch, chocolate chip, chocolate chips, shortening

cookies, icing sugar, butter - softened, tblspn grated orange peel, all-purpose flour, cornstarch, semi-sweet mini chocolate chips, glaze, semi-sweet mini chocolate chips, shortening

crushed dark chocolate -and-almond shortbread cookies (about 18 cookies; we tested with keebler dark chocolate and almond shortbread sandies), melted butter, semisweet chocolate baking bars, chopped, whipping cream, cream cheese, softened, sweetened condensed milk, vanilla extract, eggs, ganache topping, garnish: fresh raspberries or white chocolate snowflake

unsalted butter, sugar , sifted, vanilla, flour, plus more for work surface, salt, semisweet chocolate or 3 oz bittersweet chocolate, finely chopped, canola oil or 1 tsp pure vegetable shortening

instant coffee, butter, room temperature (do not use margarine), sugar, vanilla, flour, cornstarch, semisweet chocolate

all-purpose flour, freshly grated orange zest (from about 2 navel oranges), salt, unsalted butter, softened, fresh orange juice, sugar, fine-quality bittersweet chocolate (not unsweetened), chopped

hazelnuts with skins (about 6 oz), toasted, all-purpose flour, sugar, unsalted butter, melted and cooled, fine-quality bittersweet or semisweet (not unsweetened) chocolate, vegetable shortening

husked hazelnuts, all-purpose flour, baking powder, salt, butter, room temperature, sugar, egg, vanilla extract, good-quality semisweet chocolate

husked hazelnuts, all-purpose flour, baking powder, salt, butter, room temperature, sugar, egg, vanilla extract, good-quality semisweet chocolate

husked hazelnuts, all-purpose flour, baking powder, salt, butter, room temperature, sugar, egg, vanilla extract, good-quality semisweet chocolate

husked hazelnuts, all-purpose flour, baking powder, salt, butter, room temperature, sugar, egg, vanilla extract, good-quality semisweet chocolate

cherry preserves, whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsalted butter, sugar, eggs, vanilla extract, all purpose flour, baking powder, salt, dried tart cherries (about 3 1/2 oz), semisweet chocolate chips, cherry preserves, powdered sugar, chocolate-dipped cherries

bittersweet chocolate, egg yolks, granulated sugar, plus 1 tsp, divided, sweet dessert wine, divided (recommended : vin santo), egg whites, cooled brewed espresso , or other strong coffee blend, ricotta, heavy cream, ladyfingers, cocoa powder, garnish, chocolate-dipped coffee beans, garnish , recipe follows, semisweet chocolate, dark roasted coffee beans

kiwi, peeled, orange, peeled, blueberries, pineapple chunks, chocolate dipped strawberries , recipe follows, dark chocolate, strawberries, washed and trimmed