523 chocolate chunkies Recipes

unsweetened chocolate, chunky peanut butter, butter, whole milk ricotta cheese, equal sugar substitute (12 packets), pure vanilla extract

chocolate fudge cake mix, water, vegetable oil, eggs, chocolate-coated honeycomb candy , chunky crushed

chunky peanut butter, butter, softened, flaked coconut, chopped walnuts, powdered sugar, divided, semi-sweet chocolate chips, shortening

chunky peanut butter, butter, melted, graham cracker crumbs, sugar, cold milk, instant chocolate pudding mix, chopped peanuts

butter or 3/4 cup shortening, lightly packed brown sugar, egg, milk, vanilla, all-purpose flour, baking soda, salt, cinnamon, coarsely chopped hazelnuts, semi-sweet chocolate chips

chocolate fudge frosting, egg, chunky peanut butter, all-purpose flour, granulated sugar

chunky peanut butter, canola oil, brown sugar, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, chocolate chips

chunky peanut butter, thick slices white bread, chocolate syrup, marshmallow creme

chocolate syrup or chocolate fudge sauce, chunky peanut butter, marshmallows, yogurt-covered raisins, chocolate frozen yogurt or chocolate ice cream

chocolate syrup or 1/2 cup chocolate fudge sauce, chunky peanut butter, marshmallows, yogurt-covered raisins

chunky chocolate cookie mix in a jar, dark brown sugar, sugar, cocoa powder (clean inside of jar with dry paper towel after this layer), chopped pecans, jumbo chocolate chip morsels, flour mixed with 1 tsp. baking soda, 1 tsp. baking powder and 1/4 tsp. salt, layer ingredients, in serving, in a 1 quart wide mouth canning jar. make sure you pack all down firmly before adding the flour mixture - it will be a tight fit., instructions to attach to jar, empty jar of cookie mix into a large mixing bowl. use your hands to thoroughly blend mix., add : 1 1/2 sticks butter or margarine, softened at room temperature; 1 egg, slightly beaten; 1 tsp. vanilla, mix until completely blended. the dough is sticky. you will need to finish mixing with your hands., shape into walnut size balls and place 2 inches apart on parchment lined baking sheets, do not use waxed paper, bake at 350of for 11 to 13 minutes. cool 5 minutes on baking sheet., racks to finish cooling. makes 3 dozen cookies

old fashioned oatmeal no quick cooking oats, all-purpose flour, baking powder, baking soda, salt, milk chocolate candy bars, semisweet chocolate morsels, white chocolate morsels, unsalted butter softened, granulated sugar, light brown sugar loosely packed, pure vanilla extract, whole large eggs, pecan pieces, milk as needed

chunky peanut butter, butter or 1/4 cup margarine, softened, flaked coconut, chopped walnuts, sugar, divided, semi-sweet chocolate chips, shortening

all-purpose flour, baking soda, salt, softened butter, sugar, brown sugar, vanilla extract, eggs, bittersweet chocolate chunks

chunky peanut butter, dark corn syrup, crispy rice cereal, milk chocolate, broken in pieces, chopped peanuts

chunky peanut butter, smooth peanut butter, sugar, eggs, oatmeal, chocolate chips, baking soda

butter, granulated sugar, light brown sugar, baking powder, baking soda, salt, eggs, vanilla extract, traditional rolled oats, white chocolate, chunks or 2/3 cup chocolate chips, king arthur unbleached all-purpose flour, peanut butter chips, chocolate chips, chopped walnuts