4 chile verde with tequila pork Recipes
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canola oil, yellow cornmeal, ancho chile powder and9 Morecanola oil, yellow cornmeal, ancho chile powder, pork tenderloin, trimmed and cut into 3/4-inch pieces, coarsely chopped fresh tomatillos (about 12 oz), fat-free , less-sodium chicken broth, chopped mild green chiles, drained, jalapeno pepper, seeded and finely chopped, sliced green onions, chopped fresh cilantro, tequila, salt35 min, 12 ingredients
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Chile Verde With Tequila Pork Tenderloinpork tenderloin, trimmed and cut into bite sized cubes and16 Morepork tenderloin, trimmed and cut into bite sized cubes, tomatillos, husks removed, washed, and coarsely chopped, chicken stock, green chili , roasted, peeled, seeded, and chopped, serrano chilies, finely chopped, garlic cloves, finely minced, red onion, diced, yellow bell pepper, diced, tequila, gold, canola oil, cornmeal, dried ancho chile powder, salt, black pepper, cumin, scallion, sliced, cilantro, freshly chopped35 min, 17 ingredients
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Tequila Flats Smoked Chiliolive oil, beef brisket (1-inch cubes ) and21 Moreolive oil, beef brisket (1-inch cubes ), premium pork sausage , with sage, onions, chopped fine, strong coffee, garlic cloves, minced, diced tomatoes, dried ancho pepper, seeded & chopped fine, beef bouillon cubes, chipotle chiles in adobo, chopped fine, bittersweet chocolate squares, salsa verde, mexican beer, tequila, lime , juice of, brown sugar, salt, black pepper, liquid smoke, chili powder, ground cumin, green onions, sliced (garnish ), shredded mexican blend cheese (garnish )4 hour , 23 ingredients
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