7 chicken fettuccine alfredo with zucchini Recipes

cream cheese, cubed, butter or 6 tbsp margarine, milk, garlic powder, salt & pepper, boneless skinless chicken breast halves, cooked & cubed, frozen chopped broccoli, thawed, zucchini , julienned, sweet red pepper , julienned, fettuccine pasta, cooked & drained (you can use gluten free pasta as substitute if gluten or wheat intolerant)

uncooked fettuccine, butter, king arthur unbleached all-purpose flour, milk, imitation crabmeat, cubed cooked chicken, shredded parmesan cheese, chopped fresh broccoli, chopped zucchini, minced fresh parsley, salt and pepper to taste, optional

dry fettuccine pasta, cream cheese, butter, milk, garlic powder, salt and pepper to taste, skinless, boneless chicken breast halves - cooked and cubed, chopped fresh broccoli, zucchini , julienned, chopped red bell pepper

cream cheese, cubed, butter, cubed, milk, garlic powder, salt and pepper to taste, boneless skinless chicken breast halves, cooked and cubed (about 1-1/2 cups), frozen chopped broccoli, thawed, zucchini , julienned, julienned sweet red pepper, cooked fettuccine

reduced-sodium chicken broth, garlic cloves, large peeled, whole-wheat fettuccine, zucchini , cut into matchsticks, cornstarch, mixed with 1 tbsp water, light sour cream, nutmeg, freshly grated, ground pepper, freshly grated parmesan cheese, divided, parsley, chopped