170837 chestnut hazelnuts chestnut cream glaze Recipes

cookies, all-purpose flour, plus more for work surface, coarse salt, unsalted butter, softened, sugar, egg, unsalted butter, softened, sugar, coarse salt, chestnut cream (creme de marron), glaze, semisweet chocolate, coarsely chopped

hazelnuts, half-and-half, sugar, egg yolks, beaten, heavy whipping cream, frangelico or 1/2 tsp vanilla extract

dark chocolate (melted ), chocolate hazelnut spread, rice bubbles, roasted hazelnuts (roasted and coarsly chopped), cream cheese (softened ), thickened cream, caster sugar, chocolate hazelnut spread, dark chocolate (melted ), gelatin (dissolved in 2 tbsp boiling water), egg whites, dark chocolate (melted ), hazelnuts , halves (roasted)

water, butter, salt, flour, eggs, nutella (hazelnut spread), hazelnuts, chopped (optional), cream (optional), chocolate syrup (optional), strawberry (optional)

egg whites, caster sugar, cornflour, ground hazelnuts, thickened cream, cocoa, icing sugar, raspberries to serve, sauce ., thickened cream, dark chocolate grated, nutella

cake flour, chilled unsalted butter , cut into 1/2-inch pieces, golden brown sugar, hazelnut praline, cream cheese, room temperature, sugar, all purpose flour, whipping cream, vanilla extract, eggs

sugar, hazelnuts, toasted and skinned, blanched almond, toasted lightly, egg yolks, heavy cream, milk, vanilla extract

eggs, sour cream, sugar, canned sweetened chestnut puree, butter, softened, vanilla, semi-sweet chocolate chips, melted, self-rising flour, baking powder, chopped toasted hazelnuts, chocolate chip, powdered sugar (sometimes called icing or confectioners ), cream, vanilla, chopped toasted hazelnuts, canned sweetened chestnut puree

hazelnuts, chocolate-hazelnut ice cream, recipe follows, or good quality , store-bought chocolate ice cream, softened, chocolate cake , recipe follows, egg whites, light brown sugar, caramel sauce , recipe follows, hazelnut liqueur or dark rum (recommended: frangelico), cold butter, hazelnuts, heavy cream, milk, granulated sugar, egg yolks, semisweet chocolate, chopped, hazelnut liqueur (recommended : frangelico), pure vanilla extract, butter, for greasing pan, all-purpose flour, plus more for dusting, unsweetened cocoa, water, granulated white sugar, baking soda, salt, buttermilk, eggs, vegetable oil, vanilla extract, granulated sugar, water, lemon juice, heavy cream, whole milk

unflavored gelatin, cold water, sugar, egg yolks, milk, scalded, sherry, cooked, ground chestnuts, cream (optional)

unsalted butter, at room temperature, brown sugar (about 1/2 cup), granulated cane sugar (about 1/2 cup), all-purpose flour (about 1 3/4 cups), chestnut flour (about 3/4 cup), baking soda, baking powder, salt, eggs, vanilla extract, caramel , recipe follows (about 1 cup), sour cream (about 1 1/4 cup), black sesame pastry cream , recipe follows, chestnut cream frosting , recipe follows, black and white sesame chopsticks , recipe follows, granulated cane sugar (about 1 cup), heavy cream, juice of 1 lemon , optional, whole milk, egg yolks, granulated cane sugar (about 1/4 cup), cornstarch , sifted (about 2 tbsp), pure vanilla extract, butter, at room temperature (about 2 tbsp), tahini (about 1/2 cup), black sesame powder, chestnut paste or chestnut cream, such as clement faugier (about 3/4 cup), unsweetened chestnut puree , such as clement faugier (about 3/4 cup), unsalted butter, softened, powdered sugar (about 1 cup), dark rum, vanilla extract, special equipment : a multi-opening or spaghetti-style piping tip, such as ateco 234, granulated cane sugar (about 2 oz), white vinegar, white sesame seeds, black sesame seeds, special equipment (optional): an unlined copper pot , a digital-alarming candy thermometer

all-purpose flour, fine sea salt, granulated sugar, cold unsalted butter, cut into small cubes, cold buttermilk plus more if needed, caramelized banana pudding, unsalted butter, light brown sugar, very ripe bananas, peeled and sliced into 1/4-inch thick slices, milk, sugar, cornstarch, fine salt, egg yolks, sheets gelatin , softened in cold water and excess water squeezed out, pure vanilla extract, cold heavy cream, hazelnut whipped cream , recipe follows, hazelnut brittle , recipe follows, hazelnuts, skins removed, sugar, water, cold heavy cream, vanilla bean split , seeds scraped, superfine sugar, frangelico

sweet crepes , recipe follows, chopped bittersweet chocolate (about 6 oz), coarsely chopped toasted hazelnuts, unsalted butter, sugar, nocello or other nut-flavored liqueur, brandy, hazelnut ice cream, recipe follows, topping, sweetened whipped cream , alternate topping, cocoa powder, for garnish, all-purpose flour, eggs, beaten, whole milk, sugar, salt, melted unsalted butter, hazelnuts, heavy cream, milk, vanilla bean , split lengthwise, egg yolks, sugar, hazelnut liqueur , such as frangelico, or other nut-flavored liqueur, such as nocello

fresh figs, stemmed and quartered, granulated sugar, butter, softened, in all, light brown sugar, eggs, all-purpose flour, salt, baking powder, baking soda, ground cinnamon, vanilla, milk, hazelnut ice cream , recipe follows, hazelnuts, half-and-half, granulated sugar, egg yolks

granulated sugar plus 3 tbsp, chopped hazelnuts, cornstarch, egg whites, salt, cream of tartar, pure vanilla extract, caramel sauce , recipe follows, hazelnut toffee crunch , recipe follows, cream filling , recipe follows, whipping cream, granulated sugar, cold unsalted butter, pure vanilla extract, salt, sugar, water, corn syrup, vanilla extract, unsalted butter, roughly chopped hazelnuts, whipping cream, icing sugar, broken pieces of hazelnut toffee crunch (1/8-inch pieces)

chocolate brownie , recipe follows, coffee ice cream , recipe follows, hazelnut ice cream , recipe follows, heavy cream, sugar, pure vanilla extract, sweetened whipped cream, frangelico or brandy, bittersweet or semisweet chocolate, finely chopped, toasted, chopped hazelnuts

hazelnuts, hazelnut-flavor liqueur such as frangelico, whipping cream, semisweet chocolate, chopped, egg whites, cream of tartar, granulated sugar, souffle crepes (8 in .), powdered sugar, vanilla ice cream (optional)