5 cheesesteak cups Recipes

onions, thinly sliced (3 cups), unsalted butter, mushrooms, thinly sliced (4 cups), sliced rare roast beef, cut into 1-inch pieces (5 cups) and pieces separated, water, sections soft italian bread, sliced provolone or mild cheddar

crusty rolls, boneless sirloin steak, vegetable oil, divided, onions, thinly sliced, green pepper, sliced into thin strips, red pepper, sliced into thin strips, salt, hot pepper sauce, provolone cheese or 1 cup mozzarella cheese or 1 cup cheddar cheese, shredded

lean roast beef, onion, red bell pepper, sliced, green bell pepper, sliced, salsa or 2/3 cup hot, multi-grain hoagie buns, shredded low-fat cheddar cheese

lean beef steaks, fresh mushrooms, sliced, onion, thinly sliced, reduced-fat american cheese, leaves romaine lettuce or 2 leaves butter lettuce or 2 leaves green leaf lettuce