16 cheese baguette bites Recipes

onions, thinly sliced into rings, butter, garlic cloves, minced, beef tenderloin steaks (6 oz each), salt, pepper, french bread baguette , cut into 1/4-inch slices, cream cheese, softened, crumbled blue cheese, salt, pepper

onions, thinly sliced into rings, butter, garlic cloves, minced, beef tenderloin steaks (6 oz each), salt, pepper, french bread baguette , cut into 1/4-inch slices, cream cheese, softened, crumbled blue cheese, salt, pepper

french baguette , cut into 1/2 inch slices, tub spreadable goat cheese, chopped pecans, red seedless grapes, halved

fresh flat-leaf thyme leaves, fresh parsley leaves, fresh tarragon leaves, fresh mint leaves, goat cheese log, french bread baguette , cut into 1/4-inch-thick slices, extra virgin olive oil, sun-dried tomatoes in oil, drained and chopped, loosely packed fresh basil leaves

garlic powder, oregano (dried ), olive oil, pepperoni (sliced ), mozzarella cheese (shredded ), french baguette

french baguette, baked ., undrained olive antipasto with pepperoncinis, olives, garlic, onion, red pepper, etc...or, make your own, tapenade style with the above ingredients. you want a touch of heat, but it s basically an olive spread., sandwich sliced provolone cheese, sliced salami

cream cheese, softened, prepared horseradish, snack rye bread or french bread baguette, sliced deli roast beef, sour cream, grape tomatoes, halved, fresh parsley, stems removed, salt and pepper

feta cheese, cut into 8 chunks, french baguette, cut into bite-size chunks, tomatoes, lemon , zested and halved lengthways, rosemary, chopped, olive oil, wooden skewers

turkey or chicken meat, boneless, skinless and cut into bite size pieces or shredded (raw is fine, but left over can be used, too... you will just add it at a different time), chicken or veggie stock, water, smoked bacon cut into pieces, onion, diced, diced tomatoes, crushed tomatoes, avocados, cream, dijon mustard, juice from 1 lemon, dried dill, cumin , paprika, black pepper, ground celery or any other of your favorite poultry seasonings(if your meat is already seasoned, you can skip or reduce these...just use your judgment), fresh baby spinach(roughly chopped , if desired), shredded swiss or similar cheese(i used fontina so good!), optional, garlic dill croutons, sourdough baguette, sliced in 1/2 inch slices, butter (i know, but you are making a lb of croutons, so, it s okay ;), dried dill, garlic, minced or 1tsp fresh garlic powder, kosher or sea salt and fresh ground black pepper

dried great northern beans, boiling water, olive oil, boneless leg of lamb, trimmed and cut into bite-sized pieces, freshly ground black pepper, kosher salt, turkey kielbasa, chopped, bacon, chopped, coarsely chopped onion, coarsely chopped carrot (about 2 medium), coarsely chopped celery, garlic cloves, smashed, no-salt-added tomato paste, fat-free , lower-sodium chicken broth, water, brandy, french bread baguette, grated parmesan cheese, chopped fresh parsley

baguette , cut into 1/2-inch slices, non-stick olive oil flavored cooking spray, mushroom , brushed clean, stems removed, thinly sliced, mrs. dash hamburger grilling blend, fresh shredded parmesan cheese, fat-free mayonnaise

sour dough baguette, avocados, white onion, tomato, brie cheese, italian spice blend, olive oil

shredded cheddar cheese, mayonnaise, crumbled cooked bacon (about 5 slices), french baguette, thinly sliced

sausage links, cut in 3/4-inch rounds (24 oz, aidelle chicken and apple sausage - 3 package, you can also use a mild italian or herb sausage), baguette (cut in thin slices and toasted ), apples, peeled and diced (granny smith), onion, diced, apple cider (not juice), beer (dark if you have it, you can also use white wine, chicken broth), brown sugar, honey, springs fresh thyme (no need to chop, just the whole sprig), bay leaf, butter (2 tbsp to saute, 1 to add to the sauce), salt, pepper, dijon mustard, honey, flour, butter, milk, gruyere or 1 cup swiss cheese