4 charishma pepper potatoes Recipes

pure wesson canola oil, potato, washed,peeled and cut into cubes, potatoes, washed,peeled and cut into cubes, cumin seed, black mustard seeds, yellow onions, peeled,washed and finely chopped, fresh garlic, peeled,washed and finely chopped, indian green chilies, washed,ends trimmed and finely chopped, fresh ginger, peeled,washed and finely chopped, green bell peppers, washed,de-seeded,caps removed ,the rest of the bell peppers should be cut into 1/4 inch pieces (capsicums), turmeric powder, coriander powder, red chili powder, tomato, washed,peeled and chopped, salt

potato, peeled,diced and boiled until tender, salt, pepper, french marjoram, dried, turmeric powder

water, assorted fresh vegetables (i use a combo of celery, carrots, french beans, greenpeas and potatoes), black pepper , to taste, salt , to taste, sazon goya seasoning