6 catalonian Recipes

flour, baking powder, salt, olive oil, butter, room temperature, balsamic vinegar, water, minced garlic, brown sugar, salt, pepper, grated parmesan cheese, garbanzo beans, drained, rinsed and mashed, olive oil, butter, shrimp, peeled and deveined, garlic clove, minced, lemon juice, paprika, red pepper flakes, onion, chopped, minced garlic, green beans, ends cut and halved, red bell pepper, chopped, eggs, slightly beaten, milk, tomato, sliced, parmesan cheese or 1/4 cup feta cheese

dried ancho chiles, red bell peppers, hazelnuts, blanched almonds, toasted, garlic cloves, chopped, bread, toasted, red wine vinegar, tomato paste, sweet smoked paprika, ground red pepper, extra-virgin olive oil, water, salt

milk, cinnamon sticks, vanilla bean , split lengthwise, oranges , zest of, grated, salt, cornstarch, cold milk, egg yolks, room temperature, superfine sugar, superfine sugar

warm water (100o to 110o), dry yeast (about 2 1/4 tsp), all-purpose flour, divided (about 18 oz), water, olive oil, salt