4 caribbean nut sauce Recipes

garlic cloves, peeled, chopped peeled fresh ginger, cumin seeds, curry powder, crushed red pepper, unsalted, dry-roasted peanuts, water, pork tenderloin, trimmed, low-sodium soy sauce, water, divided, sliced red onion, light coconut milk, brown sugar, salt, black pepper, hot cooked long-grain rice

butter, softened, sugar, browning sauce (helps to darken the cake, especially if you don tsp use dark rum in the cake) (optional), vanilla, all-purpose flour, baking powder, cinnamon, allspice, salt, eggs, dark rum (brandy can be substituted, as can red wine), cherries, mixed nuts (unsalted ) or 1/4 lb nuts, of your choice, prune, chopped, raisins, lime , zest of, freshly grated, lemon , zest of

pecan halves or 1 lb pieces (4 cups), splenda sugar substitute , for baking or 1/4 cup granulated sugar, curry powder, cayenne pepper, soy sauce, garlic powder, ground cinnamon, splenda sugar substitute , for baking