5 caribbean coconut pigeon peas Recipes
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onion, finely chopped, garlic cloves, pressed, olive oil and9 Moreonion, finely chopped, garlic cloves, pressed, olive oil, basmati rice, water, condensed chicken broth, unsweetened coconut milk, pigeon peas, rinsed and drained, chopped fresh parsley, grated lemon rind, salt, fresh parsley sprig40 min, 12 ingredients -
onion, finely chopped, garlic cloves, pressed, olive oil and9 Moreonion, finely chopped, garlic cloves, pressed, olive oil, basmati rice, water, chicken broth, unsweetened coconut milk, pigeon peas, rinsed and drained, chopped fresh parsley, grated lemon rind, salt, garnish: fresh parsley sprigs12 ingredients -
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Caribbean Coconut Rice & Pigeon Peas
pigeon peas, garlic cloves, finely chopped and8 Morepigeon peas, garlic cloves, finely chopped, vidalia onions, medium, chopped, olive oil, jasmine rice, coconut milk, water, chicken bouillon, lemon rind, grated, parsley, fresh1 hour 20 min, 10 ingredients -
Aunt Shirley's Caribbean Rice
water, brown rice and8 Morewater, brown rice, pigeon peas or 2 (14 oz) cans kidney beans, drained and well-rinsed, onion, diced, green pepper, chopped, olive oil, black pepper, sea salt or soy sauce, coconut cream (can be solid) (optional), hot pepper, diced50 min, 10 ingredients
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