317622 butter frosting sour cut outs Recipes

sugar, crisco butter flavor all-vegetable shortening or 1 stick crisco baking sticks butter flavor all-vegetable shortening, eggs, light corn syrup, vanilla extract, pillsbury best all purpose flour, divided, baking powder, baking soda, salt, powdered sugar, milk, decorator frosting

butter (no substitutions), sugar, egg yolks, vanilla, salt, baking soda, baking powder, sour cream (at room temperature ), flour, butter (no substitutions), cream cheese (at room temperature ), vanilla, powdered sugar, milk , to thin if needed

butter, softened, white sugar, eggs, sour cream, vanilla extract, baking soda, baking powder, salt, cake flour

butter, softened, sugar, egg, sour cream, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, cold milk, instant vanilla pudding mix, butter, softened, sugar, vanilla extract, edible glitter

butter, softened, white sugar, eggs, vanilla extract, butter flavored extract, all-purpose flour, baking powder, salt

butter, softened, sour cream, vanilla extract, lemon juice, salt, sugar

butter, softened (don tsp use margarine, won tsp work for this cookie), sugar, eggs, cream of tartar, baking soda, salt, flour

butter, softened, sugar, eggs, chocolate syrup, vanilla extract, king arthur unbleached all-purpose flour, semisweet chocolate chips, chopped nuts, semisweet chocolate chips, butter, cubed, sour cream, sugar

classic white cake, cake flour (9 oz), plus more for dusting the pans, whole milk , at room temperature, egg whites (3/4 cup), at room temperature, almond extract, vanilla extract, granulated sugar (12 1/4 oz), baking powder, table salt, unsalted butter (1 1/2 sticks), softened but still cool, butter frosting, unsalted butter (2 sticks), softened but still cool, sugar (1 lb), vanilla extract, whole milk, table salt, raspberry-almond filling, blanched slivered almonds (2 1/2 oz), toasted and chopped coarse, raspberry jam (seedless )

cake, unsalted butter at room temperature, granulated sugar, kosher salt, caramel syrup (see recipe below ), eggs, at room temperature, splash vanilla extract, all-purpose flour, baking powder, milk, at room temperature, caramel syrup, sugar, water, water (for stopping the caramelization process), caramelized butter frosting, unsalted butter, sugar , sifted, heavy cream, vanilla extract, caramel syrup, kosher or sea salt to taste

butter, powdered sugar, salt, whole milk, vanilla, almond flavoring

butter, sugar, sour cream, egg, vanilla, baking powder, baking soda, salt, nutmeg, flour

granulated sugar, unsalted butter, eggs, sour cream, vanilla extract, nutmeg, baking powder, baking soda, all-purpose flour , sifted

food cake with peanut butter frosting, sweet melissa baking book, makes 1 9 cake, best-quality unsweetened chocolate , coarsely shopped, vegetable or canola oil, sugar, all-purpose flour, best-quality unsweetened cocoa powder, baking soda, kosher salt, sour cream, eggs, hot strong brewed coffee (i just used hot water), sugar , sifted, unsalted butter, softened, pure vanilla extract, whole milk, smooth peanut butter, at room temperature

butter, softened, white sugar, eggs, vanilla extract, butter flavor extract, all-purpose flour, baking powder, salt

butter, softened, sour cream, vanilla extract, lemon juice, salt, sugar

butter, softened, brown sugar, baking soda, salt, egg, vanilla, unsweetened chocolate, melted and cooled, sour cream, flour