12 burgundy wild Recipes

  • Stuffed Wild Turkey
    turkey, wild, dressed, bacon, onion, chopped and
    8 More
    turkey, wild, dressed, bacon, onion, chopped, celery, chopped, water, cornbread stuffing mix (herb-seasoned), chicken bouillon (cube ), water, hot, burgundy wine, bacon, burgundy wine
    11 ingredients
  • Beef Burgundy Casserole
    water, burgundy wine, condensed golden mushroom soup and
    3 More
    water, burgundy wine, condensed golden mushroom soup, boneless beef top sirloin steaks, cut into 1 inch cubes, mushroom, sliced, grain and wild rice blend, with seasoning packet uncooked
    2 hour 20 min, 6 ingredients
  • Coq au Vin
    vegetable oil, divided and
    12 More
    vegetable oil, divided, skin-on, bone-in chicken legs (thigh and drumstick), kosher salt and freshly ground black pepper, thick-cut bacon , cut crosswise into 1/3 slices, carrots, peeled, chopped, celery stalks, minced, onion, minced, dry red wine , such as burgundy, divided, tomato paste, low-sodium chicken broth, thyme, rosemary, assorted wild mushrooms , such as oyster and maitake, cleaned, cut into bite-size pieces (about 8 cups)
    13 ingredients
  • Venison Kabobs
    boneless venison sirloin, cut into 1 1/2 inch cubes and
    13 More
    boneless venison sirloin, cut into 1 1/2 inch cubes, vegetable oil, dry burgundy wine, cider vinegar, liquid smoke, salt, white pepper, garlic powder, onion juice, tomatoes, fresh mushrooms, onions, peeled and quartered, green peppers , cut into 24 1 inch pieces, hot cooked long grain and wild rice blend
    1 hour , 14 ingredients
  • Burgundy Duck Burgundy Duck
    wild ducks, dressed (or eight 4 oz. duck breasts), salt and
    9 More
    wild ducks, dressed (or eight 4 oz. duck breasts), salt, unsalted butter, unbleached all-purpose flour, chicken broth, red wine , preferably burgundy, shallots, chopped, bay leaves, chopped white mushrooms, fresh ground black pepper, melba toast , for serving
    46 min, 11 ingredients
  • Burgundy and Wild Cremini Mushroom Pilaf Burgundy and Wild Cremini Mushroom Pilaf
    olive oil and
    10 More
    olive oil, grain white rice , converted (i used long grain and wild rice), onion, chopped, wild cremini mushrooms, sliced, zucchini, sliced thin, beef or 3 1/2 cups vegetable broth, garlic powder, burgundy wine (i used cranberry juice) or 1/2 cup other red wine (i used cranberry juice), salt, pepper, butter, melted
    8 hour 15 min, 11 ingredients
  • Beef  Burgundy Bake Beef Burgundy Bake
    water, burgundy wine or 1 1/2 cups dry red wine and
    4 More
    water, burgundy wine or 1 1/2 cups dry red wine, condensed golden mushroom soup, boneless beef top sirloin steaks, trimmed and cut into 1-inch cubes, mushroom, sliced, uncooked long grain and wild rice blend, with seasoning packet
    11 min, 6 ingredients
  • Beef Burgundy Casserole Beef Burgundy Casserole
    water, burgundy wine and
    3 More
    water, burgundy wine, condensed condensed golden mushroom soup, boneless beef top sirloin steaks, trimmed and cut into 1 inch cubes, grain and wild rice blend, with seasoning packet
    11 min, 5 ingredients
  • Beefy Mushroom Soup Beefy Mushroom Soup
    hormel roast beef refrigerated entree (found in the refri... and
    16 More
    hormel roast beef refrigerated entree (found in the refrigerated section of the grocery), beef broth, burgundy wine, chopped onions, onion soup mix(dry ), chopped celery, garlic, minced, whole potatoes, drained and cut into small cubes, carrots, whole or cut up, sliced mushrooms, butter, uncle ben s ready rice (wild rice), brown gravy mix, water, salt and pepper to taste, garlic salt, hot sauce
    30 min, 17 ingredients
  • Fillet of Beef Bourguignonne (Ina Garten) Fillet of Beef Bourguignonne (Ina Garten)
    filet of beef, trimmed and
    13 More
    filet of beef, trimmed, kosher salt and freshly ground black pepper, for seasoning plus 1 tsp salt and 1/2 tsp pepper, good olive oil, bacon, diced, garlic cloves, minced, good dry red wine , such as burgundy or chianti, beef stock, tomato paste, fresh thyme, pearl onions, peeled, carrots, cut diagonally into 1-inch-thick slices, unsalted butter, at room temperature, all-purpose flour, mushrooms, sliced 1/4-inch thick (domestic or wild)
    1 hour 18 min, 14 ingredients




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