9 bulgarian peppers white Recipes

bell peppers (red or green ), white feta cheese (from cow or sheep), yellow cheese, eggs, breadcrumbs, garlic cloves (smashed with a pinch of salt), tomato, thyme, parsley, black pepper (powder ), oil or 150 g olive, bulgarian yogurt or 500 g sour plain yogurt, garlic cloves, smashed with, salt, dill, parsley, olive oil, white vinegar, salt

potatoes, lean ground beef, tomato paste, cumin (or more ), black pepper (or to taste), white pepper (or to taste), grated nutmeg, salt, oil (not needed if you use a nonstick pan for frying), mushroom stock cubes, plain yogurt, eggs (depending on size)

ground beef, onion, finely chopped, potatoes, peeled and sliced, fresh tomatoes, peeled and sliced, eggs, all-purpose flour, milk, salt, black pepper, dry oregano, fresh parsley, white wine, water, olive oil

pork, chopped (not too fatty), ground beef, onion, finely chopped, crumbled bread (preferably at least a day old), egg, black pepper, ground, white pepper, ground, dried thyme (or as much fresh as you like), grated nutmeg, salt

tomatoes, washed,peeled and diced, cucumbers, washed,peeled and diced, green bell pepper, washed,peeled and diced, red bell pepper, spring onion, chopped, fresh parsley, chopped, olive oil, feta cheese or 1 cup bulgarian white cheese, crumbled, black olives, to garnish

white rice, cooked , without any spices, cabbage , nicely chopped, tuna in vegetable oil, bulgarian cheese, salt or pepper or some lemon juice

martha white yellow cornmeal, mix, martha white all-purpose flour, bulgarian buttermilk, egg, salt, pepper, oil