4 broccoli cheddar potato skins cream Recipes

  • Broccoli Cheddar Stuffed Potato Skins With Avocado Cream
    potatoes, oil, salt, broccoli florets, canadian bacon and
    8 More
    potatoes, oil, salt, broccoli florets, canadian bacon, cheddar cheese, scallions, avocado, sour cream, lime juice, cilantro, garlic clove, salt
    35 min, 13 ingredients
  • Loaded Potato Salad
    russet potatoes. (skins washed , and then cubed) and
    8 More
    russet potatoes. (skins washed , and then cubed), mayonnaise ., sour cream ., salt ., pepper ., cooked bacon strips, chopped into small pieces., sharp cheddar cheese. cubed ., broccoli, chopped into small pieces., chopped onion .
    1 hour , 9 ingredients
  • Tomato & Broccoli Stuffed Potato Tomato & Broccoli Stuffed Potato
    potatoes (cooked with skin on ) and
    14 More
    potatoes (cooked with skin on ), broccoli (diced or chopped ), tomato (diced or chopped ), bacon (pieces or bits), parmesan cheese, heavy cream (milk optional substitute), onion (chopped ), garlic (minced or powder ), black pepper, sea salt, basil, tarragon, olive oil or peanut oil, butter-flavored cooking spray, cheddar cheese (grated )
    35 min, 15 ingredients




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