40 brine brown sugar cloves Recipes
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light brown sugar, dijon mustard, kosher salt , plus and7 Morelight brown sugar, dijon mustard, kosher salt , plus, kosher salt, cayenne pepper, cold water, thyme, head garlic, separated into cloves and crushed, whole turkey, peanut oil (about 4-5 gallons depending on your fryer) or vegetable oil (about 4-5 gallons depending on your fryer)37 hour , 10 ingredients
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cold water, divided, kosher salt, brown sugar and11 Morecold water, divided, kosher salt, brown sugar, whole peppercorns, boneless skinless turkey breast half (2 to 3 lb), canola oil, sesame oil, reduced-sodium soy sauce, lemon juice, honey, garlic cloves, minced, dried thyme, crushed red pepper flakes20 min, 14 ingredients
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water, kosher salt, brown sugar, real maple syrup and7 Morewater, kosher salt, brown sugar, real maple syrup, onion, chopped, garlic , smashed (the recipe says several cloves; i tend to use about 3), lemon , juice of (i do use it) (optional), cayenne pepper (optional), whole pheasants, butter24 hour 1 min, 11 ingredients
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whole roasting chickens, lemon, sliced and12 Morewhole roasting chickens, lemon, sliced, fresh thyme sprig (optional), peeled whole cloves garlic (optional), salt, pepper, unsalted butter, black peppercorns, fresh thyme, bay leaves, garlic, sliced, water, light brown sugar , packed, kosher salt26 hour , 14 ingredients
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Kittencal's Best Brown Sugar Turkey Brine
warm water (2 gallons), kosher salt (must use only) and5 Morewarm water (2 gallons), kosher salt (must use only), light brown sugar (well -packed), black peppercorns (can use 1 tbsp coarse ground black pepper), fresh coarsely chopped garlic (or slice the cloves into thirds ), worcestershire sauce (optional), whole turkey (up to 20 lb)24 hour , 7 ingredients -
Brined, Stuffed and Grilled Pork Chops
kosher salt, sugar, light brown sugar, water and12 Morekosher salt, sugar, light brown sugar, water, pork chops , bone-in rib loin chops, split to bone (2-inch thick), thick bacon, stalks celery, minced, onion, minced, garlic cloves, minced, freshly chopped rosemary, freshly chopped sage leaf, freshly chopped fresh parsley leaves, crumbled cornbread, dried cranberries, chicken broth, salt & freshly ground black pepper40 min, 16 ingredients -
Brine for Various Meats
kosher salt, brown sugar, garlic clove, sliced and2 Morekosher salt, brown sugar, garlic clove, sliced, boiling water, ice15 min, 5 ingredients -
Sake-Brined Pork with Plums
water, kosher salt, brown sugar, black peppercorns and14 Morewater, kosher salt, brown sugar, black peppercorns, coriander seeds, plum, pitted and quartered, garlic cloves, crushed, sake, pork tenderloin, trimmed, sake, apple juice, brown sugar, salt, plums, pitted and chopped, remaining ingredients, freshly ground black pepper, water18 ingredients -
Asian Brined Pork Loin with Gingered Yams and Five Spice Apples (Ming Tsai)
szechwan peppercorns, black peppercorns, star anise and24 Moreszechwan peppercorns, black peppercorns, star anise, water (4 cups), kosher salt, sugar, dark soy sauce, ginger, bay leaves, pork loin, cleaned (about 3 to 4 lb), black pepper to taste, garnish: 1/4 cup chive batons, chile oil, heavy cream, minced ginger, sized yams, peeled and quartered, garlic cloves, peeled, butter, salt and black pepper to taste, canola oil to cook, diced red onion, five spice powder, brown sugar, granny smith apples, peeled and diced, apple juice, butter (optional), salt and black pepper to taste12 hour 40 min, 27 ingredients -
Hawaiian-Style Brine
pineapple juice, brown sugar, soy sauce, light maple syrup and4 Morepineapple juice, brown sugar, soy sauce, light maple syrup, kosher salt, garlic cloves, cut into halves, whole bay leaves, red peppers, crushed10 min, 8 ingredients -
Bourbon-Brined Chicken
bourbon, coarse salt, brown sugar and9 Morebourbon, coarse salt, brown sugar, lemons (1/4 inch thick ), garlic cloves, peeled and gently crushed, black peppercorns, mustard seeds, coriander seed, boneless skinless chicken breast halves, melted butter, barbecue sauce (use your favorite ), wood chips, soaked for 1 hour in water to cover, then drained (preferably hickory or oak)12 min, 12 ingredients
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