4 bold bean chili Recipes

vegetarian burger crumbles, kidney beans, red onion, chopped, stalks celery, diced, red bell peppers, chopped, bay leaves, hot chili powder, molasses, cube vegetable bouillon, chopped fresh cilantro, hot pepper sauce, salt and pepper to taste, water, all-purpose flour, water

boneless pork shoulder butt roast (4 to 5 lb), trimmed and cut into 3/4-inch cubes, olive oil, onions, chopped, garlic cloves, minced, chicken broth, crushed tomatoes, chili powder, dried oregano, ground cumin, salt, cayenne pepper, black beans, rinsed and drained, minced fresh cilantro , optional

ground beef or 1 lb ground turkey, onion, chopped, tomato juice, flour, diced tomatoes, kidney beans or 2 (16 oz) cans pinto beans, salt