26242 blueberry strawberry tartlets sandra lee Recipes

strawberries, washed and hulled, water, white cake mix, egg whites, canola oil, egg whites, sugar, reserved strawberry puree, light corn syrup, vanilla extract

blueberries, ready-to-serve mojito mix (recommended : smirnoff), sparkling water, fresh mint, for garnish

frozen strawberries (recommended : dole), frozen blueberries (recommended : dole), sugar, quick cooking tapioca, ginger preserves (recommended : robertson s), lemon juice, water, cream cheese, sugar, lemon curd (recommended : dickinson s), lemon zest, containters (about 4 oz) mini graham cracker pie crusts (recommended: keebler)

strawberry pie filling (recommended : comstock more fruit), allspice, chopped candied walnuts , plus more for garnish, oatmeal cookies, vanilla ice cream, caramel sauce, for serving (recommended : mrs. richardson s), sliced fresh strawberries, for garnish

frozen blueberries, frozen concentrated pink lemonade, chardonnay, lemon lime soda (recommended : sprite), cognac

sugar, cornstarch, all-purpose flour, frozen strawberries, unsweetened, partially thawed in refrigerator, pie crust mix, strawberry nectar, cold , plus 1 tbsp, egg, sugar, for sprinkling

frozen unsweetened strawberries, quartered and thawed, sugar, divided, orange-flavored liqueur (recommended : grand mariner), ground cinnamon, southern-style biscuits (recommended : pillsbury grands), butter or cooking spray

red velvet cake mix , about 18 oz (if you can tsp find red velvet cake use 1 box chocolate cake plus a bottle of red food coloring), blueberries, strawberries, tops removed

egg whites, salt, cream of tartar, sugar, strawberry extract, nonfat milk, lemon pudding mix , sugar and fat free, lemon zest, finely minced, fresh strawberries, sliced, fresh mint sprigs, for garnish, fresh strawberries, for garnish, strawberry extract

shot strawberry liqueur, shot chocolate liqueur (recommended : godiva), coffee, fresh strawberry, for garnish

canola oil, for frying, baking mix, brown sugar, eggs, vanilla extract, milk, frozen strawberries, thawed, granulated sugar, powdered sugar

all-purpose baking mix , recipe follows, butter, melted, cranberry juice, sugar, sugar, cornstarch, cranberry juice, frozen strawberries (you can use fresh if in season ), heavy cream, powdered sugar, all-purpose flour, baking powder, salt, shortening

butter, for greasing pans, flour , for ing pans, strawberry cake mix, strawberry nectar, eggs, vegetable oil, fresh strawberries, cleaned, strawberry jam, divided, strawberry frosting

biscuits (recommended : pillsbury grands southern style), fresh strawberries, quartered, sugar, divided, ground cinnamon, sour cream

strawberry cake mix (recommended : pillsbury moist supreme), water, vegetable oil, eggs, strawberry jam, fluffy white , lemon, or strawberry frosting

milk, strawberry syrup , or to taste, chocolate syrup , or to taste, fresh strawberry, for garnish

strawberry gelatin (recommended : jell-o), boiling water, strawberry juice (recommended : kearn s), peach juice (recommended : kearn s), pear juice (recommended : kearn s), ice cubes , optional, vodka , optional, peach and pear slices, for garnishing