7 best seafood mushrooms Recipes

  • The Best Seafood Stuffed Mushrooms
    softened cream cheese, egg yolk, italian bread crumbs and
    9 More
    softened cream cheese, egg yolk, italian bread crumbs, green onion, chopped, lemon juice, worcestershire sauce, garlic powder, salt and ground black pepper to taste, snow crab, drained, shrimp, drained, white mushrooms, stems removed, italian bread crumbs
    45 min, 12 ingredients
  • My Seafood Casserole
    seafood (your choice , but shellfish work best) and
    6 More
    seafood (your choice , but shellfish work best), mayonnaise, lightly sauteed mushroom, sliced, sherry wine, cream of shrimp soup, cooked noodles (again, your choice ), shredded sharp cheddar cheese
    55 min, 7 ingredients
  • Seafood Au Gratin Seafood Au Gratin
    sliced fresh mushrooms , optional, onion, diced finely and
    16 More
    sliced fresh mushrooms , optional, onion, diced finely, chopped celery, water-chestnuts, diced, butter, best quality crab meat, fresh cooked medium shrimp, coarsely chopped, mayonnaise (do not substitute), half-and-half, fresh grated parmesan, seafood seasoning (such as old bay), garlic salt or powder, salt, pepper, worcestershire sauce, crushed garlic croutons, melted butter
    20 min, 18 ingredients
  • Molded Seafood Spread Molded Seafood Spread
    cream of mushroom soup, whole cream cheese, softened and
    6 More
    cream of mushroom soup, whole cream cheese, softened, unflavored gelatin (1 envelope), cold water, mayonnaise (best foods or hellman s is best), scallion, chopped, all white parts and right into the green, baby shrimp, drained, chopped celery
    12 min, 8 ingredients
  • Campbell's Seafood Tomato Alfredo Campbell's Seafood Tomato Alfredo
    butter or 1 tbsp margarine, onion, chopped and
    5 More
    butter or 1 tbsp margarine, onion, chopped, campbell condensed cream of mushroom & garlic soup, milk, diced canned tomato, fish fillet, cut into 2 inch pieces (flounder , haddock or halibut work best), hot cooked linguine
    35 min, 7 ingredients




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