5 besan chickpea pancake Recipes

  • Pudla - Besan Chickpea Pancake
    chickpea flour (about 450 g) and
    7 More
    chickpea flour (about 450 g), spring onions, finely chopped, broken cumin seed (or ajwainseeds), chopped fresh coriander, chili powder (or 1 finely chopped green chilli), salt and 1/2 tsp black pepper, asafetida powder, water (about 700 ml)
    40 min, 8 ingredients
  • Chickpea Pancakes
    besan flour (chickpea flour), water, oil, ginger, minced and
    6 More
    besan flour (chickpea flour), water, oil, ginger, minced, red capsicum, finely diced, fresh mint, chopped, salt, shallots, sliced finely, nigella seeds, ghee (for frying ) or other oil (for frying)
    35 min, 10 ingredients
  • Instant Indian Potato Pancake Mix
    instant potato flakes, chickpea flour (besan) and
    11 More
    instant potato flakes, chickpea flour (besan), minced onion flakes, onion powder, dried chives, salt, turmeric powder, curry powder, ginger powder, baking powder, garam masala, garlic powder, red pepper flakes
    25 min, 13 ingredients
  • Chickpea Flour Pancakes With Crushed Peas & Cilantro (Pudla) Chickpea Flour Pancakes With Crushed Peas & Cilantro (Pudla)
    frozen shelled green peas, chickpea flour (besan or gram) and
    8 More
    frozen shelled green peas, chickpea flour (besan or gram), ground cumin, good pinch ground turmeric, good pinch chili powder, sea salt, water, fresh ginger, spring onions, finely sliced or 2 tsp fresh cilantro, finely chopped, olive oil or sesame oil, for frying
    45 min, 10 ingredients




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