12 beef masala fry Recipes

  • Indian Beef Masala Fry
    beef, small cubes, red onion, sliced finely (big ) and
    11 More
    beef, small cubes, red onion, sliced finely (big ), green chilies, minced, gingerroot, finely chopped, coriander powder, garam masala, black pepper, red chili powder, red chilies (dried ,seeds removed), curry leaves, shredded coconut (dried ), ghee, salt
    1 hour 25 min, 13 ingredients
  • Beef Curry(Beef Sukka,Beef Fry)
    beef, onions, coconut, green chilies, chili powder, oil and
    5 More
    beef, onions, coconut, green chilies, chili powder, oil, dried coconut , pieces, lemon juice, chili powder, garam masala powder or 3 tsp any other curry powder, salt
    50 min, 11 ingredients
  • Malaysian Indian Curry-Spiced Beef Burgers
    canola oil , as needed, red pepper, jalapeno and
    37 More
    canola oil , as needed, red pepper, jalapeno, red onion, thickly sliced, olive oil , plus more as needed, salt , plus more as needed, freshly cracked black pepper , as needed, curry powder , plus more as needed, garlic, grated, ginger, peeled and grated, turmeric, ground coriander, ground cumin, garam masala , optional, ground beef , 85 to 88 percent lean, green onions, chopped, ketchup, brown sugar, soy sauce, homemade or good quality mayonnaise , recipe follows, mint leaves, chopped, green onions, chopped, reserved grilled jalapeno, seeded (from burger recipe), garlic, grated, curry powder, ground cumin, lime , zested and juiced, fried onion snacks (recommended : french s fried onions), garam masala, brioche rolls (if brioche is not available, you can use a sweet and sturdy roll, such as a portuguese hard roll), english cucumber, sliced into 1/4-inch rounds, about 16 pieces total, pre-washed baby lettuce mix, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results., egg yolk, kosher salt, dry mustard, sugar, lemon, juiced, white wine vinegar, canola oil
    45 min, 40 ingredients
  • Samosas
    ground beef (or a combination of beef and lamb), olive oil and
    11 More
    ground beef (or a combination of beef and lamb), olive oil, onion, minced, garlic, mashed, salt and pepper, lemon juice, water, garam masala, mint leaves, cumin, pine nuts, wonton wrapper (the amount varies depending on how full you fill your samosas, but about 25), oil (for frying )
    1 hour 4 min, 13 ingredients
  • Indian Mince Cutlets
    ground lamb or 2 lbs ground goat meat or 2 lbs ground beef and
    11 More
    ground lamb or 2 lbs ground goat meat or 2 lbs ground beef, eggs, ginger-garlic paste, jeera powder or 1/2 tsp cumin powder, coriander powder, turmeric powder, indian chili powder, salt, garam masala, potatoes, mashed and salted (should not be watery), seasoned dry bread crumb, ghee or oil (for frying)
    1 hour , 12 ingredients
  • Fatima's Cape Malay Curry
    lamb, boneless (or use beef), onion, oil (for frying ) and
    10 More
    lamb, boneless (or use beef), onion, oil (for frying ), cinnamon stick (or 1 tsp ), cardamom pods, fresh ginger, thick, whole bulbs of garlic (use it all, was the instruction), turmeric, garam masala powder, mild, fresh, hot peppers, chopped (with seeds), tomatoes, ripe, large, thinly peeled, sugar, salt
    1 hour 10 min, 13 ingredients
  • Mutton or Beef Kheema Patties Mutton or Beef Kheema Patties
    mutton or 1/2 kg beef, cleaned and washed (kheema) and
    20 More
    mutton or 1/2 kg beef, cleaned and washed (kheema), bay leaves, cinnamon stick, green cardamoms, ginger paste, garlic paste, turmeric powder, red chili powder, garam masala powder, onion, peeled,washed and finely chopped, oil, salt, potatoes, boiled, bread, peeled and mashed, turmeric powder, red chili powder, salt, oil, to fry, egg whites, breadcrumbs , as required
    1 hour 45 min, 21 ingredients
  • Kheema Malai Kofta Kheema Malai Kofta
    ground beef, egg, beaten, green chile peppers, minced and
    19 More
    ground beef, egg, beaten, green chile peppers, minced, dry bread crumbs, minced fresh ginger root, minced garlic, garam masala, salt to taste, cooking oil for deep-frying, cooking oil, garlic, minced, minced fresh ginger root, white sugar, kashmiri red chili powder, garam masala, ground fennel seed (sanuf), salt to taste, tomato puree, water, dried fenugreek leaves (kasoori methi), cream, chopped fresh cilantro, for garnish
    1 hour , 22 ingredients
  • Keema Style Curry Keema Style Curry
    oil (for frying ) and
    9 More
    oil (for frying ), green pepper, sliced into 1/4-inch strips, onion, sliced, salt, ground black pepper, ground cumin, garam masala, ground cinnamon, ground beef, tomatoes, sliced
    32 min, 10 ingredients
  • A   Refined Caveman's  Curry A Refined Caveman's Curry
    short rib of beef (3-4 ribs), garam masala, ground cumin and
    12 More
    short rib of beef (3-4 ribs), garam masala, ground cumin, ground ginger (if fresh use a bit less), black pepper, ground cinnamon, allspice, nutmeg, curry powder, ghee (or olive oil, or any oil suitable for frying onions), whole white onions, coarsely chopped, garlic cloves (smashed), scallion, chopped white & green (to garnish ), water (start with two cups, add the last 1 with garlic), chili powder (optional)
    2 hour , 15 ingredients




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