4 baked hotpot Recipes
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Individual Vegetarian Lancashire Hotpots
olive oil, onion, sliced, tomato puree, madeira wine and9 Moreolive oil, onion, sliced, tomato puree, madeira wine, pearl barley, tabasco sauce, fresh vegetable stock, hot (i use a cube), baby onions , unskinned, carrots, sliced, parsnips, cored and cut into batons, celery ribs, roughly chopped, baking potatoes, very finely sliced, butter, melted, for brushing1 hour 30 min, 13 ingredients
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