4 baba eggplant spread Recipes
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japanese eggplants (about 3 medium), onion and8 Morejapanese eggplants (about 3 medium), onion, parsley (preferably flat leaf ), lemon juice (or juice of 1 lemon), extra virgin olive oil, tahini (aka sesame paste), garlic, dried oregano or 1 tbsp fresh oregano, salt , to taste, pepper , to taste30 min, 10 ingredients
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Chicken Salad Pita with Baba Ghanoush (Food Network Kitchens)
red wine vinegar, dried mint, crumbled, red pepper flakes and10 Morered wine vinegar, dried mint, crumbled, red pepper flakes, garlic, finely minced, kosher salt, extra-virgin olive oil, plus more for drizzling, chicken scallopine (4 to 5 oz each), grape or cherry tomatoes, halved, unpeeled kirby cucumber, chopped, freshly ground pepper, pocketless pitas, baba ghanoush (eggplant spread, sold near hummus in the refrigerated section), chopped romaine lettuce20 min, 13 ingredients -
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Free Style Baba Ganoush (Eggplant Spread)
sized eggplants, tahini, cumin, garlic cloves, walnuts and6 Moresized eggplants, tahini, cumin, garlic cloves, walnuts, lemon juice, chili flakes (optional), olive oil, cream cheese (optional), parsley (chopped ), salt and pepper (to taste)20 min, 11 ingredients
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