6 atar spiced with cheese and Recipes

  • Za'atar-Spiced Beet Dip with Goat Cheese and Hazelnuts
    beets, trimmed, garlic, minced and
    10 More
    beets, trimmed, garlic, minced, red chile, seeded and minced, plain greek yogurt, extra-virgin olive oil, pure maple syrup, salt, hazelnuts , roasted, skinned and chopped, goat cheese, crumbled, scallions, thinly sliced, warm bread , for serving
    12 ingredients
  • Za'atar and Goat Cheese Tartines
    tomatoes, finely diced (2 medium tomatoes) and
    7 More
    tomatoes, finely diced (2 medium tomatoes), wild arugula (look for very small leaves), shallot, minced (1 large shallot), olive oil, lemon juice, spice mix , see dukka - egyptian # 479862, chevre cheese or 8 oz fresh goat cheese, ciabatta or 1 lb country french bread, cut into 16 slices
    9 min, 8 ingredients
  • Za'atar-Spiced Beet Dip with Goat Cheese and Hazelnuts Za'atar-Spiced Beet Dip with Goat Cheese and Hazelnuts
    beets trimmed, garlic minced, red chile seede and minced and
    7 More
    beets trimmed, garlic minced, red chile seede and minced, plain greek yougurt, extra-virgin olive oil, maple syrup, hazelnuts , roasted & skinned chopped, goat cheese crumbled, scallions thinly sliced
    1 hour 50 min, 10 ingredients
  • Broiled Za'atar Tofu and Zucchini Sammich Broiled Za'atar Tofu and Zucchini Sammich
    spice mix (spice), firm tofu, drained and
    3 More
    spice mix (spice), firm tofu, drained, mozzarella cheese, shredded, zucchini, sliced 1/4 inch thick, bread
    20 min, 5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top