7 artichoke and arugula pizza with Recipes

  • Artichoke and Arugula Pizza with Prosciutto
    cornmeal, refrigerated pizza crust dough, commercial pesto and
    6 More
    cornmeal, refrigerated pizza crust dough, commercial pesto, shredded part-skim mozzarella cheese, frozen artichoke hearts, thawed and drained, sliced prosciutto, shredded parmesan cheese, arugula leaves, fresh lemon juice
    10 ingredients
  • Roasted Tomato and Artichoke Flatbread Pizza
    grape tomatoes (2 cups) and
    9 More
    grape tomatoes (2 cups), artichoke hearts, drained and quartered, extra-virgin olive oil, divided, naan flatbreads or lavash, grated fresh parmesan cheese, arugula, shaved parmesan cheese, fresh lemon juice, salt, freshly ground black pepper
    10 ingredients
  • Grilled Salad Pizza
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and
    15 More
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o), olive oil, divided, all-purpose flour, sugar, salt, dried oregano, dried thyme, shredded part-skim mozzarella cheese, divided, grated fresh parmesan cheese, divided, coarsely chopped trimmed arugula (about 4 oz), chopped seeded tomato, chopped fresh basil, balsamic vinegar, dijon mustard, artichoke hearts, drained and chopped
    17 ingredients
  • Artichoke and Arugula Pizza With Prosciutto Artichoke and Arugula Pizza With Prosciutto
    cornmeal, refrigerated pizza dough, commercial pesto sauce and
    6 More
    cornmeal, refrigerated pizza dough, commercial pesto sauce, shredded part-skim mozzarella cheese, frozen artichoke hearts, thawed and drained, sliced prosciutto, shredded parmesan cheese, arugula leaves, fresh lemon juice
    20 min, 10 ingredients
  • Golden Ticket Pizza Golden Ticket Pizza
    whole wheat naan flat bread, grilled artichoke and
    9 More
    whole wheat naan flat bread, grilled artichoke, artichokes , spread, low fat whipped ricotta cheese, shredded lowfat mozzarella cheese, arugula, tomatoes, extra virgin olive oil, fresh lemon juice, kosher salt, fresh basil leaf
    26 min, 11 ingredients




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