14 arnold tea Recipes

loose tea, water, cool water, water, sugar, lemons , zest of, salt, lemons , juice of, mint sprig, optional garnish, bourbon (optional to taste)

fresh brewed tea, chilled, chilled lemonade (recommended : simply lemonade), sauvignon blanc, chilled, simple syrup, (equal parts water and sugar heated until sugar dissolves and cooled), orange, thinly sliced, lime, thinly sliced, lemon, thinly sliced, strawberries, quartered, blackberries, sliced in 1/2

fresh mint leaves, ice, vodka , 1 large shot, lemonade tea mix

boiling water, tea bags, sugar, lemon zest, cold water, bourbon, fresh lemon juice, garnish: lemon slices

turbinado sugar, meyer lemons, roughly 1 . 5-2 cups (more if they re small), black tea bags, water

milk, black tea bags, unsalted butter, sugar, eggs, grated lemon zest, fresh lemon juice, all-purpose flour, baking powder, salt, arnold palmer frosting , recipe follows, unsalted butter, softened, sugar, divided, reserved milk/tea mixture, fresh lemon juice

english breakfast tea bags, tea kettle filled with boiling water, simple syrup , recipe follows, lemon juice, lemon , zest, ice cubes, sugar, water

sugar substitute (use your favorite !), lemon juice, unsweetened instant tea, cold water

orange pekoe tea bags, sugar, fresh lemon juice (from 6 to 8 lemons), plus lemon slices for serving, vodka, fresh mint leaves , for serving